Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Take Two	British Strong Ale	6 Gallons	1.067	1.016	6.76	30.73	11.97 °L	527	2
Author: Thomas.Johnson.FL@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.9 oz Creation Date: 2/17/2021 3:05 AM Notes:
SourV_1	No Profile Selected	5.5 Gallons	1.06	1.008	6.74	0	10.63 °L	527	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 10:56 PM Notes:
IPA DAY	American IPA	50 Litres	1.065	1.012	6.88	23.83	6.48 °L	527	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/3/2023 2:22 PM Notes:
Lost Time American IPA	American IPA	6 Gallons	1.067	1.015	6.83	61.96	4.73 °L	527	0
Author: Boil Size: 7.52 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 11:51 PM Notes:
ScoAsh 28 - Oatmeal Stout	American Stout	5.5 Gallons	1.075	1.024	6.82	55.97	45.83 °L	527	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 7:55 PM Notes:
You'll Log IPA	American IPA	21 Litres	1.063	1.011	6.9	58.5	9.96 °L	527	0
Author: ScoobydoobyBrew Boil Size: 28.14 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 8:57 AM Notes:
One	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.87	110.85	3.54 °L	527	0
Author: Bill L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/5/2021 9:03 PM Notes:
Talus Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.019	6.81	30.24	6.44 °L	527	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 7:39 PM Notes:
#37 8lb Oranges Juice/Peel, Loki, Mandarina Bavaria	No Profile Selected	6 Gallons	1.064	1.012	6.83	65.56	4.51 °L	527	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: dextrose Priming Amount: 7.1 oz Creation Date: 7/5/2021 6:56 AM Notes:
FOREING EXTRA STOUT	Foreign Extra Stout	30 Litres	1.071	1.02	6.76	35.12	50 °L	527	0
Author: jona96 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 11:21 PM Notes: ph macerado 5,4 ph agua lavado 5,3
PSlam	American IPA	5.5 Gallons	1.073	1.02	6.91	71.54	9.44 °L	527	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 12:12 AM Notes:
Apple & Blackcurrant Cider	No Profile Selected	24 Litres	1.064	1.012	6.86	0	6.4 °L	527	0
Author: Iankost Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 5:59 AM Notes:
Guess Work IPA	American IPA	20.8 Litres	1.062	1.011	6.77	61.67	8.27 °L	527	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 9/30/2020 4:13 AM Notes:
Standard Pale And IPA Base	American Pale Ale	5.25 Gallons	1.064	1.012	6.78	0	5.97 °L	527	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2020 2:04 AM Notes:
Traditional Bock Test #2	Traditional Bock	21 Litres	1.071	1.02	6.75	22.25	16.11 °L	527	1
Author: Midas Nanobrasserie Boil Size: 23.7 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/8/2020 3:54 PM Notes: Starter pour obtenir 550B cell Fermenter 11C Jour 7 : Augmenter à 13C Jour 20 : Soft crash, baisser de 2-3C par jour ad 2C. Jour 21 : Transférer en keg avec Gelatine Jour ? : Retransférer dans un autre keg. Lageriser pendant 4 mois.
Kaneohe Bay IPA	American IPA	45 Gallons	1.067	1.014	6.94	68.25	10.22 °L	527	0
Author: Epeitz Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2019 7:31 PM Notes:
Power Failure (TightHead) West Coast IPA (E)	American IPA	5.5 Gallons	1.067	1.015	6.79	46.81	6.79 °L	527	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2019 6:22 PM Notes:
IPA 2019	American IPA	22 Litres	1.067	1.014	6.94	85	6.21 °L	527	0
Author: Miroslav Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 11:53 AM Notes:
Fuerst Wiacek Hot Wrath? Cold Bath Coverband	American IPA	17 Litres	1.068	1.016	6.76	103.61	5.02 °L	527	0
Author: Hyvinkää Brewers Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 8:31 AM Notes:
American IPA	American IPA	5 Gallons	1.078	1.026	6.88	67.73	4.91 °L	527	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 1:54 PM Notes:
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