Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lo-Key Pilsner	Classic American Pilsner	7 Gallons	1.05	1.01	5.24	22.3	3.59 °L	551	0
Author: Kevin_nash14 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/28/2022 8:10 PM Notes:
Rothaus	German Pilsner (Pils)	10.25 Gallons	1.052	1.013	5.09	33.67	3.7 °L	551	0
Author: woolz1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 2:31 AM Notes:
Stop The World And Spelt With You Ale	No Profile Selected	5.5 Gallons	1.051	1.01	5.45	23.2	17.47 °L	551	1
Author: ScottBrianB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 3:12 PM Notes:
Helles Bock	Maibock/Helles Bock	22 Litres	1.064	1.015	6.51	27.53	5.58 °L	551	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 10/28/2023 8:32 AM Notes: AEBs datasheet for the yeast suggests 82% attenuation, not 87% as suggested by the Brewersfriend recipe calculator.
East Kent Golding Stout	No Profile Selected	28 Litres	12.424	3.204	4.94	13.86	50 °L	551	0
Author: zaporozsky Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 7:13 AM Notes:
All Grain Whiskey	No Profile Selected	75 Litres	1.068	1.017	6.66	0	21.8 °L	551	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.179 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 2:58 AM Notes:
West Coast IPA - 1 Gallon	No Profile Selected	1 Gallons	1.069	1.017	6.76	70.84	4.06 °L	551	0
Author: mhmh1212 Boil Size: 2.54 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 5:33 PM Notes:
Golden Ace Maibock	Maibock/Helles Bock	120 Gallons	1.069	1.013	7.42	28.04	6 °L	551	0
Author: Samwhois75 Boil Size: 135 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2023 5:16 AM Notes:
Lunar German Pils	German Pilsner (Pils)	5.5 Gallons	1.049	1.012	4.95	25.38	3.61 °L	551	0
Author: JW2403 Boil Size: 7.82 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2022 2:01 AM Notes:
Sweet Grapefruit Sour	No Profile Selected	1 Gallons	1.044	1.007	4.96	38.82	3.51 °L	551	1
Author: instafist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2022 5:20 PM Notes:
Altbier (Kaiser)	Düsseldorf Altbier	6 Gallons	1.049	1.011	4.89	34.16	14.78 °L	551	0
Author: Whiskeyjack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 8:08 PM Notes: (58mg/L Ca; 3mg/L Mg; 32mg/L Na; 10mg/L SO4; 21mg/L Cl; 150mg/L HCO3)
Rye Not!	California Common Beer	26 Litres	1.047	1.008	5.18	34.65	11.53 °L	551	3
Author: Compass John Boil Size: 32.28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2022 7:52 AM Notes:
Munich Dunkel	Munich Dunkel	5.25 Gallons	1.057	1.015	5.52	19.99	21.59 °L	551	0
Author: ChaosMage Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 3/5/2022 9:54 PM Notes:
PBS Blonde	No Profile Selected	316 Gallons	1.047	1.012	4.6	36.99	3.81 °L	551	0
Author: BrewsterTina Boil Size: 331.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2022 4:16 PM Notes:
Shower Burps	No Profile Selected	5 Gallons	1.067	1.013	7.15	72.41	13.88 °L	551	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 1:18 PM Notes:
B&W's Kolsch (MKIII - 3x Keg Batch)	Kölsch	60 Litres	1.044	1.01	4.51	17.03	3.41 °L	551	3
Author: Wazza Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 2:51 PM Notes: Yeast starter required: 150g dried malt extract in 1.5Lt water, boiled and cooled - put on stirrer for 48 hours to reach pitch rate
Extra Bestest Boy	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.055	1.013	5.48	49.31	10.63 °L	551	0
Author: Pricelessbrewing Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2020 3:51 AM Notes: Water profile: Ca 78 | Mg 5 | Na 20 | Cl 50 | SO4 157
Czech Pilsner	Bohemian Pilsener	25 Litres	1.051	1.014	4.9	41.2	4.91 °L	551	0
Author: Aleworks Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 10:08 AM Notes:
031 - Kolsch (dry Yeast)	Kölsch	31 Litres	1.036	1.008	3.62	21.29	2.89 °L	551	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 6:10 AM Notes: Brassé 8 Janvier 2019 Mash à 62'C 45min. Mash 65'C 15 min. Mash out @ 75'C PH mash: 5.4 Pre boil: 1.044 ajout 1 gallon d'eau - - - > 1.035 (refracto) Hydrometre: OG: 1.036 (27L au fermenteur) + 4L kombucha Pitch à 15'C Fermentation 14'C +++++++++++++++++++ 12 janvier: FG: 1.006 (4%)
Baxter Blonde Ale	Blonde Ale	1 Gallons	1.052	1.011	5.42	26.87	4.39 °L	551	0
Author: alexschaub3@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 5:23 PM Notes:
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