Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Salted Carmel Stout	Sweet Stout	5.5 Gallons	1.058	1.015	5.63	19.69	35.26 °L	558	1
Author: Chaos home brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4 oz. Creation Date: 2/5/2020 3:07 AM Notes:
Smoked Apricot Helles Collab	Munich Helles	76 Gallons	13.674	3.141	5.82	20.67	8.67 °L	558	2
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 8:17 PM Notes: 3 scoops of rice hulls per tube
#86 - APA - Thiol Yeast	American Pale Ale	5.5 Gallons	1.054	1.01	5.8	40.73	5.93 °L	558	0
Author: WI-Brew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 3:47 AM Notes:
Old West 1554 Clone	Schwarzbier	5 Gallons	1.057	1.014	5.72	8.53	23.92 °L	558	1
Author: Brett A Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 10/22/2022 12:29 AM Notes:
Bianca Saision	Saison	2500 Litres	1.057	1.013	5.75	33.1	3.29 °L	558	0
Author: Boil Size: 2535.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 5:00 PM Notes:
Enefaim-centennial-hopburst-apa	American Pale Ale	4.5 Litres	1.052	1.009	5.59	47.59	4.57 °L	558	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 4/30/2022 12:43 PM Notes:
Sticke Altbier 2021	Düsseldorf Altbier	7 Gallons	1.065	1.02	5.82	47.38	15.85 °L	558	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 9:35 PM Notes:
IPA - Citra,Mosaic,Amarillo	English IPA	5.5 Gallons	1.059	1.015	5.81	68.54	5.65 °L	558	0
Author: Moorebrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 2:23 PM Notes:
Mexican Cerveza El Maletero	International Pale Lager	28 Litres	1.049	1.007	5.6	0	6.54 °L	558	0
Author: Matt Keyser Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 8:37 PM Notes:
Fruit Bazooka NE IPA	Specialty IPA: New England IPA	5 Gallons	1.063	1.019	5.75	39.51	3.9 °L	558	0
Author: BuckDodgers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/20/2021 11:38 PM Notes:
Awesome Recipe	American Stout	5 Gallons	1.059	1.015	5.77	83.12	39.82 °L	558	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 10:12 PM Notes:
Hop Collage IPA (E)	American IPA	5.5 Gallons	1.057	1.013	5.78	63.74	8.47 °L	558	0
Author: Perfect Brewing Supply Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 7:03 PM Notes:
APA	American Pale Ale	205 Litres	1.054	1.011	5.63	67.11	7.55 °L	558	0
Author: Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 6:25 AM Notes:
Sommer IPA	American IPA	50 Litres	1.053	1.01	5.68	60.71	11.71 °L	558	0
Author: BjornharjaR Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 9:18 AM Notes: Hopburst i omstikkingskar ved tapping, splitter med en i hver bøtte.
Awesome Recipe	Belgian Blond Ale	4.5 Gallons	1.057	1.012	5.81	24.5	5.97 °L	558	0
Author: Awarner Boil Size: 1 Gallons Boil Time: 10 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 6:59 AM Notes:
PINCOYA PALE ALE	American Pale Ale	500 Litres	1.053	1.01	5.61	37.94	5.74 °L	558	0
Author: JorgevonMenzel Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 8:07 PM Notes:
Early Morning Server Reboots	American Porter	5.5 Gallons	1.062	1.019	5.77	33.36	37.03 °L	558	2
Author: alexjlafontaine Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 3:50 PM Notes: At the end of the boil add 4 oz coarsely ground coffee to the kettle once the heat is turned off. Allow the coffee to steep for approximately 20 minutes before chilling. Place the lid on the kettle during the steep.
008. NYIPA	American IPA	12.5 Litres	1.053	1.009	5.8	62.17	5.95 °L	558	0
Author: JustTheBrewOfUs Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 10:34 PM Notes:
Brazuca's Wheat Beer	American Wheat Beer	21 Litres	1.055	1.011	5.82	19.72	3.71 °L	558	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 1:21 AM Notes:
RødWIT 2016	Spice, Herb, or Vegetable Beer	21 Litres	1.055	1.012	5.61	18.42	5.08 °L	558	0
Author: Larskhe Boil Size: 28.5 Litres Boil Time: 69 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 9:56 AM Notes: 2x packs of WLP380
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