Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LNoWSA-X "Ma-sur-ka"	No Profile Selected	11 Litres	1.046	1.014	4.2	0	3.36 °L	527	0
Author: Snigeldraken Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 11:00 AM Notes:
Justin Beer	American Light Lager	5 Gallons	1.043	1.01	4.27	19.57	3.61 °L	527	0
Author: TWS Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 2:29 AM Notes:
HAND Cream Ale	Cream Ale	11 Gallons	1.043	1.011	4.25	20.65	5.02 °L	527	0
Author: GreenEagle Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 3/20/2023 6:15 PM Notes:
Red Moon Frambuesa	Berliner Weisse	44 Litres	1.035	1.004	4.05	8.21	3.06 °L	527	0
Author: Rober1984 Boil Size: 50.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 7/7/2022 4:20 AM Notes:
Awesome Recipe	No Profile Selected	7 Gallons	1.042	1.011	4.14	20.31	2.88 °L	527	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 11:40 PM Notes:
Red Ale	British Brown Ale	24 Litres	1.05	1.017	4.33	29.94	16.29 °L	527	1
Author: Ozgib Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2022 7:53 AM Notes:
SBC Grand Fine Ale	No Profile Selected	20.8 Litres	1.042	1.009	4.36	22.92	7.7 °L	527	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2021 1:23 AM Notes: OG 1034
Tail Feather	Weissbier	5 Gallons	1.043	1.01	4.38	14.82	3.37 °L	527	1
Author: FlyingFury Boil Size: 7.25 Gallons Boil Time: 120 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2021 1:55 AM Notes: Ferment at 65F for 48-72 hrs. Rack beer and add Speise with 1 3/5 quarts and Bavarian lager yeast. Condition at 68F for 5 days. Store at 45 for 3-4 weeks
Pale Red	Blonde Ale	9 Gallons	1.038	1.007	4.06	62.48	6.76 °L	527	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2021 9:55 PM Notes:
GD Irish Stout	Irish Stout	9.5 Litres	1.043	1.01	4.24	42.15	38.95 °L	527	0
Author: GD Rider Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 49.5 g Creation Date: 1/10/2021 2:46 AM Notes:
Riled	Dark Mild	21 Litres	1.041	1.01	4.04	20.77	13.1 °L	527	0
Author: piemantronix Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.03 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2016 11:18 AM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.041	1.011	4.03	29.64	11.7 °L	527	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 4:15 AM Notes:
CREAM ALE	Cream Ale	10 Litres	1.043	1.009	4.35	0	2.65 °L	527	0
Author: d@NiLLoCéZ@r Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:18 PM Notes:
Lazy Sour 2	Berliner Weisse	5.5 Gallons	1.039	1.008	4.03	8.13	3.31 °L	527	1
Author: Barter & Trade Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2019 10:12 PM Notes:
Rapture Blonde Ale	Blonde Ale	20.8 Litres	1.043	1.011	4.21	23.03	5.94 °L	527	0
Author: snarf Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 2:18 PM Notes:
Nora Stout	Sweet Stout	5.5 Gallons	1.046	1.014	4.19	32.8	50 °L	527	1
Author: JNS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 10:05 PM Notes: 1.049 S.O.B- 90 min boil
Witbier	Weizen/Weissbier	20 Litres	1.044	1.013	4.06	15.01	3.32 °L	527	0
Author: Taborda Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 2:53 AM Notes:
Ginger Beer	American Light Lager	2 Litres	1.032	1	4.16	0	0 °L	527	0
Author: Dward Boil Size: 2 Litres Boil Time: 5 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 4:25 PM Notes:
Belo *kvasac Iz Mix Pils - Pale Ale	German Pilsner (Pils)	25 Litres	1.045	1.011	4.42	25.3	3.36 °L	527	0
Author: drozli Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 2:36 PM Notes: Kvasac se koristi iz piva Mix Pils - Pale Ale, prvi put. Sekundarno ako treba dodati s-33
Irish Stout	Irish Stout	50 Litres	1.043	1.01	4.33	0	35.64 °L	527	0
Author: IRATEEE Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 11:57 PM Notes:
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