Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
French Garden Honey Ale	Bière de Garde	21.5 Litres	1.044	1.005	5.21	27.12	15.7 °L	421	0
Author: ScoobydoobyBrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 2:31 PM Notes:
Dave's Bitter Original	Australian Sparkling Ale	21.5 Litres	1.047	1.007	5.31	34.07	6.09 °L	421	0
Author: Benobrew61 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 145.4 g Creation Date: 10/25/2023 10:05 PM Notes:
Mo Blonda	Blonde Ale	21 Litres	1.05	1.01	5.31	20.45	4.58 °L	421	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 3:12 PM Notes:
Altbier	Altbier	3 Gallons	1.054	1.014	5.27	39.11	13.06 °L	421	0
Author: Boil Size: 3.875 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 84.44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 8:10 PM Notes:
Japanese Lager	International Pale Lager	403 Gallons	1.049	1.009	5.27	13.43	3.06 °L	421	1
Author: Allgood94 Boil Size: 442 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 86 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 11:42 PM Notes: Add fresh ginger??
A Shepherd's Rest	Belgian Pale Ale	21 Gallons	1.05	1.011	5.18	27.82	12.68 °L	421	1
Author: Tachikoma Boil Size: 23.95 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.55 psi Creation Date: 3/21/2022 10:58 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.05	1.011	5.18	43.25	6.24 °L	421	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 2:40 PM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.053	1.012	5.26	30.98	3.14 °L	421	0
Author: Jamie Morris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 57.2 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/9/2021 3:20 PM Notes: start at 56°F (13°C). Hold it there for one week after the first signs of fermentation, then let it free-rise to about 70°F (21°C). When fermentation is finished, cold crash (again, for clarity) and then package. Carbonate to an even two volumes of CO2 (if carbonation is too high, you could end up with a beer that’s too full in the mouth), and then store cold for at least six weeks.
Tribu Cerv	Berliner Weisse	25 Litres	1.052	1.012	5.33	13.16	3.46 °L	421	0
Author: Moncu Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 6:30 PM Notes:
NEBLINA	American IPA	5 Gallons	1.049	1.009	5.31	85.85	3.95 °L	421	0
Author: FractaliPanama Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 12/14/2020 6:51 AM Notes: Hazy IPA Tangerine Notes, strong bitter profile
Space Isa	American IPA	5.5 Gallons	1.054	1.014	5.32	49.53	5.57 °L	421	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2016 7:33 PM Notes:
420-1 Pale	Kölsch	5.5 Gallons	1.054	1.014	5.33	26.47	3.79 °L	421	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 11:55 PM Notes:
Cali Common	California Common	23 Litres	1.054	1.013	5.28	37.36	9.58 °L	421	0
Author: shalashaska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 8:31 AM Notes:
All The "c's" Pale Ale	Blonde Ale	21 Litres	1.049	1.009	5.19	34.37	4.69 °L	421	0
Author: Sundowner kid Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 9:43 PM Notes:
Leaf IPA Casade/ Fuggles	English IPA	10 Gallons	1.053	1.013	5.33	57.7	8.92 °L	421	0
Author: White Tail Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 2:19 PM Notes:
APA Citra X Columbus	American Pale Ale	23 Litres	1.05	1.01	5.24	40.67	6.26 °L	421	0
Author: Ceejay Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 6:18 PM Notes: Assumed water has no minerality as had no water report so salt additions are based on that. 1st brew on new kit, so assumed 70% efficiency (ending kettle) due to no sparge . 4l deadspace & hop abs not included in EKE. Target 23l in kettle at end of boil for 17l into FV (assuming BF includes hop absorption & misc losses) No sparge - used "can I mash it" online to calculate max mash volume (32L). Fermenting in a corny w/ blow off. Target 4 days at 18C then cap and ramp up to 22C over the next 4.
Smc	Light American Lager	5.5 Gallons	1.047	1.007	5.21	13.96	4.06 °L	421	0
Author: mckilla Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 10:47 PM Notes:
Docs Amber	American Pale Ale	5.5 Gallons	1.05	1.01	5.33	77.09	9.42 °L	421	0
Author: JHolliday Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2018 7:07 PM Notes:
Extra Special Bitter	Strong Bitter	5.75 Gallons	1.053	1.013	5.19	37.88	11.53 °L	421	0
Author: pflynnku Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 8:19 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	23 Litres	1.052	1.012	5.29	83.86	5.01 °L	421	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 7:05 PM Notes:
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