|
Helles
|
Munich Helles
|
21 Litres |
1.047 |
1.009 |
4.94 |
21.58 |
3.9 °L
|
561 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2020 2:16 PM |
| Notes: |
|
|
PALE BITTER.
|
Best Bitter
|
21 Litres |
1.044 |
1.01 |
4.35 |
24.48 |
4.09 °L
|
561 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 10:00 PM |
| Notes: |
|
|
Drew's Oktoberfest
|
Märzen
|
5.5 Gallons |
1.051 |
1.011 |
5.43 |
21 |
13.35 °L
|
561 |
1 |
|
|
|
| Boil
Size: 6.09 Gallons |
Boil Time: 20 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 7:47 PM |
| Notes: |
|
|
Signal 4 Key City Danke
|
Märzen
|
5 Gallons |
1.069 |
1.011 |
7.62 |
27.02 |
9.54 °L
|
561 |
0 |
|
|
|
| Boil
Size: 5.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 |
Creation
Date: 7/11/2022 8:32 PM |
| Notes: |
|
|
Das Wheat Ale
|
Weissbier
|
5.5 Gallons |
1.053 |
1.012 |
5.43 |
24.52 |
4.93 °L
|
561 |
1 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2022 2:55 PM |
| Notes: |
|
|
Chill Pils - Pil Urq Cross My Loof Clone
|
Czech Premium Pale Lager
|
23 Litres |
1.05 |
1.01 |
5.26 |
37.76 |
3.58 °L
|
561 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 12:10 PM |
| Notes: |
|
|
English Bitter IIII
|
Ordinary Bitter
|
50 Litres |
1.056 |
1.02 |
4.79 |
25.72 |
24.58 °L
|
561 |
2 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 8:17 AM |
| Notes: |
|
|
Old Bock
|
Dunkles Bock
|
25 Litres |
16.557 |
4.319 |
6.68 |
25.17 |
31.94 °L
|
561 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 23.7 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 3:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
4.5 Litres |
1.053 |
1.012 |
5.48 |
43.92 |
7.95 °L
|
561 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 38.6 g |
Creation
Date: 7/18/2020 3:06 AM |
| Notes: |
|
|
Ivys' Dissolution Ale
|
Strong Bitter
|
27 Litres |
1.044 |
1.009 |
4.51 |
52.3 |
4.45 °L
|
561 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4.18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 1:30 PM |
| Notes: |
|
|
85: Hefeweizen V1
|
Weissbier
|
21 Litres |
1.044 |
1.005 |
5.07 |
12.54 |
3.62 °L
|
561 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 80 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2017 8:08 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
5.5 Gallons |
1.05 |
1.012 |
4.96 |
26.83 |
25.98 °L
|
561 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/18/2020 6:58 PM |
| Notes: |
|
|
Ttanga's Weizen
|
Weissbier
|
19 Litres |
1.052 |
1.014 |
4.97 |
12.52 |
4.64 °L
|
561 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 7:15 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
24 Litres |
1.055 |
1.01 |
5.83 |
22.16 |
4.83 °L
|
561 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 7:54 PM |
| Notes: |
|
|
George & The German Bockbier
|
Helles Bock
|
23 Litres |
1.069 |
1.019 |
6.61 |
24.94 |
5.39 °L
|
561 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 2:23 AM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
5.75 Gallons |
1.05 |
1.008 |
5.53 |
21.54 |
16.63 °L
|
561 |
1 |
|
|
Author:
|
|
thunderwagn
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 12:34 PM |
| Notes: |
|
|
Dark Beer
|
Munich Dunkel
|
5.5 Gallons |
1.056 |
1.014 |
5.51 |
27.48 |
23.63 °L
|
561 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: corn sugar |
Priming Amount: 4.5 |
Creation
Date: 1/12/2019 5:49 PM |
| Notes: |
|
|
Theresa I (Bit)
|
Best Bitter
|
10 Litres |
1.047 |
1.012 |
4.58 |
30.09 |
8.74 °L
|
561 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 12/4/2018 9:49 AM |
| Notes: 4 g/l di infuso fiori di Ibisco in priming |
|
|
Bohemian Pilsner
|
Munich Helles
|
21 Litres |
1.05 |
1.009 |
5.39 |
14.85 |
3.7 °L
|
561 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 8:36 AM |
| Notes: |
|
|
Chad Bitter
|
Ordinary Bitter
|
24 Litres |
1.046 |
1.012 |
4.38 |
33.22 |
13.91 °L
|
561 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2018 12:28 AM |
| Notes: |
|
|
|
|