Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
It's Never Gonna Taste Like Maple	Belgian Dark Strong Ale	2 Gallons	1.076	1.014	8.23	18.62	50 °L	563	0
Author: Mrs. Marchand Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 12:21 PM Notes: Sweet potatoes, not pumpkin. Roasted and smashed, skins on. 1/2 added into mash, 1/2 added into boil Molasses added at 20 minutes. Whirlflock and yeast nutrient added at 15 minutes. Spices added at 2 minutes. Same amounts were used as during the first batch: 2 parts allspice, 1 part cinnamon, and 1 part nutmeg 6.5 oz maple syrup - add into secondary ferm. Maple liqueur soaked oak chips - add into secondary
Winter Solstice Ale	American Amber Ale	5 Gallons	1.074	1.012	8.08	43.46	31.76 °L	563	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 6:05 PM Notes:
Pliny The Elder Clone	Double IPA	5.5 Gallons	1.075	1.015	7.94	95.36	6.94 °L	563	0
Author: Boil Size: 6.66 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 7:07 PM Notes:
1940 Truman Stock 2	American Barleywine	5.5 Gallons	1.087	1.026	8.05	99.15	17.69 °L	563	0
Author: KCHOPTALK Boil Size: 7.71 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/11/2023 2:11 PM Notes: This is frustrating. While I understand exactly how Stock 1 was handled and what name it was sold under, I know next to nothing about Stock 2. Intriguingly, I’ve no other brewing record for it. I’ve numbered Truman Ales for 1 right down to 8. Except for 2. My guess is that it was the first of Truman’s numbered range to be dropped. It’s sudden reappearance in 1940 must be connected to the war. Perhaps it was a weaker version of Barley Wine. While the grist contains most of the elements found in Truman’s other beers, there are some differences. The most obvious being that Stock 2 was an all-malt beer. At least a non-adjunct beer. The flaked rice in all their other beers is absent here. Just like Stock 1, it's insanely heavily hopped. Which is logical, as they were parti-gyled together. Around 5 lbs per barrel.Despite them being low-alpha acid English hops, that still leaves the calculated bitterness level just short of 100 IBU.
Citra/centennial DIPA	Double IPA	5.5 Gallons	1.078	1.013	8.5	83.46	8.14 °L	563	0
Author: japa2121 Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 9:18 PM Notes:
Mekkara Imperial IPA	Imperial IPA	20 Litres	1.074	1.013	8.04	66.27	9.24 °L	563	0
Author: Mekbrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 120 Creation Date: 1/5/2022 7:20 AM Notes:
Don't Tripel Over Yourself!	Belgian Tripel	3.25 Gallons	1.079	1.014	8.44	31.83	6.24 °L	563	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 17.67 psi Creation Date: 10/7/2021 8:11 PM Notes:
Imperial Brown Rye	American Brown Ale	11 Gallons	1.08	1.02	7.92	51.37	24.78 °L	563	0
Author: Boil Size: 12.8 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2021 4:40 PM Notes:
Ball-o-hollic	Weissbier	5.5 Gallons	1.081	1.017	8.41	15	4.58 °L	563	1
Author: Wetherbubble Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.23 psi Creation Date: 7/31/2019 11:06 PM Notes:
George IPA	American IPA	5.5 Gallons	1.081	1.019	8.09	69.51	15.94 °L	563	1
Author: MonteBrew Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 4:30 AM Notes:
Hi Nelson! Saison W/ Hibiscus	Saison	5 Gallons	1.075	1.012	8.37	52.57	5.06 °L	563	1
Author: IconoclastBrewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 11:12 AM Notes: Pitch at 68 then let free rise to 78
Linea Comfort(westmale Clone)	Belgian Tripel	21 Litres	1.074	1.01	8.32	11.48	5.7 °L	563	0
Author: Shpira Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 10:02 PM Notes:
Awesome Recipe	American Light Lager	3.5 Gallons	17.12	1.383	8.52	0	6.53 °L	563	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 18.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 7:33 PM Notes:
Baywatch IPA	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.021	8.41	114.93	6.34 °L	563	0
Author: Sbbrews1203 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2018 11:19 PM Notes:
Fright Night West Coast Double IPA	American Light Lager	1100 Litres	1.074	1.012	8.06	112.89	7.79 °L	563	0
Author: Rml0106 Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:01 AM Notes:
Issac Hayes	American IPA	6 Gallons	1.088	1.026	8.18	57.58	5.3 °L	563	0
Author: Bill19xx Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 3:29 PM Notes:
Tommy 2X	American IPA	5.5 Gallons	1.083	1.021	8.18	106.43	7.34 °L	563	0
Author: PABigf00t Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 4:42 PM Notes:
Tupla Korpisoturi	Double IPA	50 Litres	1.073	1.013	7.86	62.13	4.99 °L	563	0
Author: Vultyr Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 5:04 PM Notes:
1609 Kyle Ave IPA #1	American IPA	5.5 Gallons	1.075	1.014	8.02	101.63	6.33 °L	563	0
Author: thestreetfreeagent@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 7:08 AM Notes:
LIDA DIPA	American IPA	4.5 Gallons	1.085	1.023	8.15	26.98	5.96 °L	563	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2015 6:17 PM Notes:
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