Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#34 Chinook, Grapefruit Puree/Peel, Gnome Dried Out Style	No Profile Selected	6 Gallons	1.068	1.019	6.42	79.22	4.63 °L	564	0
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 4/2/2021 4:44 PM Notes: Bag Of Grapefruits from Costco. Dried out style by putting in the grapefruit juice from the fruit and mixing before fermentation at the whirlpool stage @170F
CAME CREAM AlE	Cream Ale	13 Gallons	1.051	1.013	5.01	18.89	3.11 °L	564	0
Author: ARKHOM Boil Size: 14.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 2:34 AM Notes:
Bag Of Phans	No Profile Selected	265 Gallons	17.147	5.237	6.53	16.05	4.88 °L	564	0
Author: conwolf Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 16.3 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 7:17 PM Notes:
Hazy IPA	No Profile Selected	350 Litres	1.014	1.004	1.41	0	1.57 °L	564	0
Author: koji kuri Boil Size: 378 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 1:24 PM Notes:
Belgian Gio	Belgian Dark Strong Ale	18 Litres	1.093	1.012	10.56	15.75	36.89 °L	564	0
Author: Gioarmy Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 208.8 g Creation Date: 12/5/2021 7:53 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.059	1.015	5.8	59	18.01 °L	564	0
Author: millerkold Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 10:06 PM Notes:
Resurrection IPA	No Profile Selected	30 Litres	1.071	1.018	6.95	8.45	8.3 °L	564	0
Author: Q Brew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.192 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2021 9:07 AM Notes:
Suomisen Hääolut - Brut Ipa	American IPA	24 Litres	1.049	1.005	5.82	67.91	5.55 °L	564	0
Author: Sanebleu Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 3:27 PM Notes:
130 Vibin' Vines B1	No Profile Selected	344 Gallons	14.228	3.688	5.69	0	4.11 °L	564	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 13.2 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 5:03 PM Notes:
My First Beer	No Profile Selected	22 Litres	1.067	1.016	6.66	53.12	9.14 °L	564	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 6:47 PM Notes:
Nelson Pale	American IPA	11 Gallons	1.048	1.011	4.79	66.02	4.78 °L	564	0
Author: DeadScorpion Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 5:27 PM Notes: Incredibly simple beer that is loved by all because it showcases both the flavor and floral aroma of the Nelson hops. Easy to make, amazing to drink.
Leftover Hops Pale	No Profile Selected	19 Litres	1.059	1.011	6.29	57.22	4.04 °L	564	0
Author: BenC Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2021 11:48 AM Notes:
Paracaidista BFTB 15 Bbls	No Profile Selected	2000 Litres	1.052	1.01	5.53	25.87	3.7 °L	564	0
Author: Ehecatl Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 10:39 PM Notes:
Nutbrown	No Profile Selected	300 Litres	1.044	1.012	4.2	12.43	18.42 °L	564	0
Author: Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 8:57 AM Notes:
Tim's 150	No Profile Selected	23 Litres	1.046	1.009	4.98	26.48	4.24 °L	564	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 3:55 AM Notes:
Oat'n'Honey Brown	American Light Lager	1 Gallons	1.073	1.018	7.22	45.21	19.77 °L	564	0
Author: BrewingNoob Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 5:47 PM Notes: Second batch. Had tighter temp, time, and sanitation controls. 90% fermentation occurred in first 48 hrs. Started with English Brown extract kit. Added 6oz LME Gold to increase gravity and ABV. Pitched 1tsp yeast @ 75 degrees.
The Waterfall	American IPA	5.5 Gallons	1.066	1.011	7.15	67.51	7.76 °L	564	0
Author: chris927 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 1:17 PM Notes:
Cranberry Hefeweizen	Weissbier	5.5 Gallons	1.046	1.008	4.9	13.42	3.1 °L	564	0
Author: steck Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 3:02 PM Notes: add cranberries oranges and apples (amounts based on availability in season) to secondary
Lucky #13	American Pale Ale	5 Gallons	1.064	1.016	6.32	41.74	9.3 °L	564	0
Author: Abs3nt_Mnd3d_Br3Mst3r Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 2:07 PM Notes:
#29 Nut Brown Ale	British Brown Ale	5 Gallons	1.046	1.011	4.49	11.43	5.56 °L	564	0
Author: Blattner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 1:45 AM Notes:
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