Brew Log History
Target 29°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
10.34 |
10.3% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
15 min |
8.23 |
17.2% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
5 min |
3.31 |
17.2% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
9.3 |
Boil
|
5 min |
3.76 |
17.2% |
|
30 g |
Perle30 g Perle Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
3.75 |
20.7% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
1 min |
0.72 |
17.2% |
|
145 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
protein |
Infusion |
-- |
50 °C |
15 min |
|
10 L |
conversion |
Temperature |
-- |
63 °C |
45 min |
|
15 L |
sparge 1 |
Temperature |
-- |
68 °C |
15 min |
|
10 L |
sparge 2 |
Sparge |
-- |
77 °C |
15 min |
|
10 L |
|
Sparge |
-- |
55 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirl floc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Dunore Point, Antrim
"Belgian style experiment - revised per brew day" Saison beer recipe by Neil H. All Grain, ABV 6.06%, IBU 30.11, SRM 12.19, Fermentables: (Maris Otter Pale, Abbey Malt, Munich, Belgian Candi Syrup - Dark (80L), Wheat Malt, Torrified Wheat) Hops: (Perle, Amarillo, Cascade) Other: (whirl floc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-27 20:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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