Homebrew Beer Recipes

Page 6374 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wet Hop IPA	American IPA	5.5 Gallons	1.071	1.016	7.23	73.19	6.62 °L	505	1
Author: Olive Street Brews and Meads Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 8:30 PM Notes:
Malka Milkshake IPA	Specialty IPA: New England IPA	20 Litres	1.071	1.018	6.97	0	7.09 °L	505	0
Author: Boil Size: 2005.7 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2023 8:39 PM Notes:
Amber Ale	British Strong Ale	16 Litres	1.067	1.013	6.98	74.66	12.58 °L	505	0
Author: Boil Size: 9.8 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 9:54 PM Notes:
7-Day IPA	American IPA	5.5 Gallons	1.053	1	7.02	76.07	5.57 °L	505	1
Author: Buckzilla Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2022 9:58 PM Notes: 3 Day Fermentation @ 90F 2 Day Cold Crash 2 Day Force Carb @ 30PSI
Spicy Apple Cider	No Profile Selected	10 Litres	1.056	1	7.34	0	10.46 °L	505	1
Author: Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 80.8 g Creation Date: 4/3/2022 11:58 AM Notes:
MF Cascade Pale Ale	American Pale Ale	21 Litres	1.071	1.016	7.2	36.2053	12.42 °L	505	0
Author: Juha Boil Size: 28 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/23/2021 8:54 PM Notes: Adaptation from the source: https://sierranevada.com/blog/pale-ale-homebrew-recipe/
Vicar's Cross Clone ( Partial )	No Profile Selected	23 Litres	1.07	1.015	7.14	94.43	21.86 °L	505	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 2:21 PM Notes:
VicS A Bro Of Conan	Imperial IPA	5.5 Gallons	1.071	1.017	7.07	64.94	5.84 °L	505	0
Author: Lawsminguez Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2021 3:23 AM Notes:
Celebration Cranberry Ginger Wheat	American Wheat Beer	5 Gallons	1.068	1.015	6.98	22.61	5.1 °L	505	0
Author: James Arcano Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 7/23/2021 10:59 PM Notes:
Barrel Scotch Ale	Strong Scotch Ale	10 Gallons	1.079	1.022	7.48	22.76	19.38 °L	505	0
Author: robotsinmyhead Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 6:58 PM Notes: Scottish-style ale for a multi-batch barrel fill. Nothing here matters that much, it is getting blended with 10 other batches.
Awesome Recipe	California Common Beer	17 Litres	1.072	1.018	7.04	25.27	4.27 °L	505	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 5:18 PM Notes:
South Gorrie IPA	American IPA	5.5 Gallons	1.068	1.013	7.18	57.24	7.24 °L	505	3
Author: robbfoltz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 1:28 AM Notes:
Russian Imperial Stout	Imperial Stout	20.8 Litres	1.076	1.021	7.22	46.11	48.22 °L	505	0
Author: SeongjaeJo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 5:57 AM Notes:
Stout	Russian Imperial Stout	17 Litres	1.076	1.019	7.38	48.02	32.89 °L	505	0
Author: Boil Size: 22.93 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/20/2019 6:41 AM Notes:
Peppercorn Saison II	Saison	5.5 Gallons	1.069	1.014	7.17	27.11	6.44 °L	505	1
Author: MarylandBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 9:36 PM Notes: Going to make a tea out of black peppercorns and add to the secondary. Will start fermentation in mid-60's and ramp up over the days to the low 70's
Smoke Bomb Porter	Fruit and Spice Beer	5.25 Gallons	1.066	1.013	6.97	43.76	42.35 °L	505	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 7:50 PM Notes:
B.C.S.	Oatmeal Stout	8 Gallons	1.075	1.019	7.42	71.06	50 °L	505	1
Author: Fleeulrich Boil Size: 9.75 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 5:16 PM Notes:
Monkie Dubbel	Belgian Dubbel	5.3 Gallons	1.068	1.012	7.39	20.62	26.84 °L	505	0
Author: Roghengarder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 2:10 PM Notes: Belgian D-90 is added after two- three days
Kjeller 5 - Julestout Annus Horribilis 2020 20 Liter	Foreign Extra Stout	20 Litres	1.086	1.029	7.42	55.71	42.56 °L	505	0
Author: Kjeller 5 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 59.1 g Creation Date: 3/25/2017 1:23 PM Notes:
Saison Plain	Saison	5.5 Gallons	1.064	1.009	7.3	20.04	4.15 °L	505	1
Author: Laurel Canyon Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2017 10:52 PM Notes:
« First ‹ Previous 6370 6371 6372 6373 6374 6375 6376 6377 6378 Next › Last »							Page 6374 of 15,978 20 Recipes of 319,551