Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.6 |
Boil
|
5 min |
21.06 |
40% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
4.75 |
Boil
|
15 min |
38.9 |
60% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.6 L |
|
Temperature |
-- |
75 °C |
-- |
|
|
|
Temperature |
-- |
64 °C |
15 min |
|
|
|
Temperature |
-- |
60 °C |
60 min |
Starting Mash Thickness:
6 L/kg
|
Target Water Profile
Balanced Profile
"Belgian Brown Pale Ale" Belgian Pale Ale beer recipe by ES. All Grain, ABV 6.57%, IBU 59.95, SRM 12.74, Fermentables: (Pale Ale, Pilsner, Aromatic, Dark Munich) Hops: (Centennial, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-26 17:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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