Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cascade Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.011	5.13	42.07	3.54 °L	589	0
Author: Rinosfyre Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 4:26 PM Notes:
St. Patty’s Porter	English Porter	5.5 Gallons	1.059	1.018	5.36	37.48	29.06 °L	589	0
Author: LJ Nasty Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 2/17/2024 9:16 PM Notes:
Awesome Recipe	Blonde Ale	100 Litres	1.038	1.009	3.73	20.89	4.54 °L	589	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 9:45 PM Notes:
Young Chub	Scottish Light	124 Gallons	1.033	1.008	3.2	18.85	18.08 °L	589	0
Author: Foshi24 Boil Size: 125.53 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 4:55 PM Notes:
Skull Splitter/A Brew Called Quest	Blonde Ale	5.5 Gallons	1.053	1.012	5.33	27.44	28.09 °L	589	0
Author: Pauly Walnuts Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2021 5:02 AM Notes:
Highland Gaelic Ale Clone	Scottish Export	5 Gallons	1.051	1.014	4.89	28.63	13.68 °L	589	0
Author: Grackle Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2021 10:04 PM Notes:
Barley Wine	English Barleywine	25 Litres	1.09	1.028	8.24	44.79	13.8 °L	589	2
Author: Alessio sonaglioni Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 10:11 PM Notes: 7 days 18 7 days 20 12 psi
Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.048	1.011	4.82	27.8	38.32 °L	589	1
Author: CarolinaMM Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 4/17/2020 12:51 AM Notes: Chocolate Milk Stout recipe kit delivers a milk stout brewed with lactose sugar for body and residual sweetness, then laced with pure cacao nibs in secondary. The lactose is unfermentable by yeast, so it adds a milky, creamy, rich sweetness and lots of body. To make it even more irresistible, we load it with exotic cacao nibs, the seeds that give us chocolate. Unrefined as they are, cacao nibs bring light fruity notes, sumptuous delicate chocolate, and hints of earth to your hand-crafted brew. Look for an opaque ebony pint capped with dark foam and a flavor reminiscent of straight espresso laced with chocolate liqueur and sweetened with turbinado sugar. Very full-bodied, round, and filling with bittersweet hints around the edges. Excellent as a nourishing restorative or even as an ice cream topping. You're a grown-up now. You call the shots.
Hibernation Holiday Stout 2019	Old Ale	5.5 Gallons	1.078	1.02	7.69	41.81	42.16 °L	589	0
Author: Miles & Nick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 5:11 PM Notes:
Christmas Ale	Old Ale	5.5 Gallons	1.075	1.019	7.41	36.31	20.93 °L	589	0
Author: Todd Cogswell Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70.9 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2019 12:54 AM Notes:
BrewHaus Pale Ale	American Pale Ale	5.25 Gallons	1.051	1.011	5.2	40.59	6.91 °L	589	0
Author: MetalMash BrewHaus Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2015 11:11 PM Notes:
Lunch Pail Ale	American Pale Ale	5.5 Gallons	1.05	1.01	5.3	48.86	6.61 °L	589	0
Author: Pop-n-Lock Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 6:40 PM Notes:
Tropical Night	Tropical Stout	27 Litres	1.062	1.016	6.01	33.13	32.22 °L	589	0
Author: Radek Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2018 9:52 PM Notes:
Greywood Amarillo And Simcoe	American Pale Ale	115 Litres	1.043	1.007	4.71	43.06	5.79 °L	589	0
Author: Greywood B Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 10:50 PM Notes:
PALE ALE	American Pale Ale	30 Litres	1.064	1.013	6.74	15.89	7.05 °L	589	0
Author: Luisa Castellanos Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 4:39 PM Notes:
The Bitter End	British Strong Ale	5.5 Gallons	1.062	1.016	5.98	33.12	11.11 °L	589	0
Author: Fiftyohm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 6:53 PM Notes:
Killinlivver	Scottish Heavy	5.5 Gallons	1.087	1.021	8.76	33.16	19.28 °L	589	0
Author: bg5113 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2017 6:23 PM Notes:
Sierra Nevada Klon (No12)	American Pale Ale	44 Litres	1.054	1.01	5.78	51.29	6.9 °L	589	1
Author: Sinki Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2016 8:21 PM Notes:
Some Kinda SMASHish	American Pale Ale	5.5 Gallons	1.052	1.013	5.03	45.2	7.76 °L	589	1
Author: PhilWhite Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 3:57 PM Notes:
Honey Ale	American Pale Ale	5 Gallons	1.054	1.014	5.25	49.91	9.72 °L	589	0
Author: Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 7/24/2016 9:19 PM Notes: Can substitute CaraMunich II for C40 Honey is listed twice, fermentables and other ingredients, to identify when it should be added - right at flame out.
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