Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Punk IPA 2007 + Some	American IPA	25.5 Litres	1.046	1.008	5.05	95.09	4.08 °L	565	0
Author: Dougie Orr Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2019 8:09 PM Notes:
Double Sabro	American IPA	5.5 Gallons	1.091	1.011	10.5	22.55	5.76 °L	565	0
Author: pandabrewer Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40.28 psi Creation Date: 2/23/2021 2:27 AM Notes: All Grain Sabro NEIPA. Mash as profile states. Sparge w/ ~2gallons Boil 20 ish mins, cool to 180 and whirlpool for 20 mins. Pitch yeast, nutrient and first dry hop.
Bugok IPA	American IPA	20.8 Litres	1.05	1.01	5.17	65.71	3.94 °L	565	0
Author: Robert Lee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 10:17 AM Notes:
American IPA	American IPA	5.5 Gallons	1.064	1.015	6.4	59.91	8.12 °L	565	0
Author: jmsjustin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 9/24/2020 1:15 PM Notes:
Fresh Squished IPA (AG Northern Brewer)	American IPA	5.5 Gallons	1.069	1.016	6.92	68.27	10.52 °L	565	1
Author: Vesparados Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 8:17 PM Notes:
Cream IPA	American IPA	5 Gallons	1.057	1.013	5.69	60.62	4.86 °L	565	0
Author: Dustin Z. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 10:20 PM Notes:
Isolation IPA	American IPA	24.5 Litres	1.07	1.018	6.82	52.26	9.19 °L	565	0
Author: bainluke@yahoo.com Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:21 AM Notes:
Lockdown West IPA	American IPA	5.5 Gallons	1.068	1.015	6.94	77.15	6 °L	565	3
Author: Jstew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 1:43 PM Notes:
Southern Africa IPA	American IPA	5.5 Gallons	1.067	1.019	6.32	166.27	5.83 °L	565	1
Author: quella627 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 12:52 PM Notes:
Trail	American IPA	20.8 Litres	1.071	1.018	6.86	68.93	10.65 °L	565	2
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 8/17/2019 6:21 AM Notes:
IPA	American IPA	5 Gallons	1.061	1.012	6.5	71.51	8.02 °L	565	0
Author: twmessmer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 11:59 PM Notes:
Mystic Myra	American IPA	11 Gallons	1.067	1.01	7.48	67.5	6.33 °L	565	1
Author: KyBeer Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 6/26/2019 5:34 PM Notes: Split wort and ferment with two yeast. Split dry hops after 5 days. Do not let hops set in secondary for more that 36 hours, 24 to 48 for aroma and taste. Longer for grassy taste if wanted. **** Got 1st in round 1 of 2019 AHA ***** Brewed this several times. Splitting the two fermenters and blending to keg. Works out to $0.97 per 12 oz. of a great IPA !
Tropical Neipa	American IPA	200 Litres	1.063	1.012	6.74	46.36	6.95 °L	565	0
Author: Gatus Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:40 AM Notes:
Brownie The Elf IPA	American IPA	11 Gallons	1.072	1.02	6.86	67.88	4.13 °L	565	0
Author: Trey59 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 10:26 PM Notes:
Shattuck IPA	American IPA	6 Gallons	1.058	1.012	6.08	91.89	4.17 °L	565	0
Author: donop12 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 1:57 PM Notes:
Americain Crispy	American IPA	52.5 Litres	1.069	1.013	7.45	57.87	8.78 °L	565	0
Author: Amsterdamse Brouw Mij. Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 4:34 PM Notes: 7-05: brix 17,3.\1068 - 52,5 liter 3-6: 3.85 °P, 1.015 Alcohol By Volume: 6.91%
Can You Dig IT?	American IPA	3 Gallons	1.061	1.016	5.96	65.32	11.96 °L	565	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 7:57 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.056	1.013	5.64	72.8	8.02 °L	565	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 10:10 PM Notes:
Magic	American IPA	2.25 Gallons	1.052	1.01	5.51	51.76	3.49 °L	565	1
Author: counterbrewrecipes Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 3:36 AM Notes:
Churton St. IPA	American IPA	6.5 Gallons	1.07	1.018	6.89	58.1	5.88 °L	565	0
Author: drunkmonk59 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2016 4:35 PM Notes: Begin dry hop day 4 as krausen starts to fall and fermentation starts to slow. Add sugar at 5 min left in boil.
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