Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session IPA	American IPA	63 Litres	1.042	1.009	4.38	40.53	3.63 °L	601	0
Author: Gabriel Zorzi Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 392 g Creation Date: 11/11/2020 5:23 PM Notes:
Litchi	Specialty IPA: Belgian IPA	20 Litres	1.072	1.024	6.24	81.74	6.99 °L	601	0
Author: SebastianVP83 Boil Size: 25.97 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 4:48 PM Notes:
David Heath Oldshool IPA	American IPA	17 Litres	1.059	1.013	6.05	66.71	6.52 °L	601	0
Author: Sonofabics Boil Size: 21.2 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 11:44 AM Notes:
IPA Hot Yeast	American IPA	23.62 Litres	1.062	1.012	6.58	70.25	7.54 °L	601	0
Author: Y14k3117 Boil Size: 17.08 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 95 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 12:40 PM Notes:
Amazing Haze 1	American IPA	27 Litres	1.037	1.008	3.83	80.99	3.57 °L	601	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 1:59 PM Notes:
Under Siege: Mariupol	Double IPA	1500 Litres	19.26	4.162	8.31	71.9	17.91 °L	601	0
Author: Miroslav27 Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 18.7 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 9:02 PM Notes:
Double CPA	American IPA	19.5 Litres	1.069	1.013	7.4	71.7	8.1 °L	601	0
Author: AlanOR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 12:47 PM Notes:
Rye IPA	Specialty IPA: Red IPA	5.5 Gallons	1.079	1.017	8.11	51.05	20 °L	601	0
Author: Insanity Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 5:56 PM Notes:
Session3	Specialty IPA: Red IPA	50 Litres	1.035	1.009	3.42	7.91	9.22 °L	601	0
Author: Jorge Cifuentes Boil Size: 11 Litres Boil Time: 80 Boil Gravity: 1.158 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 11:34 PM Notes:
Upside Down	Specialty IPA: Black IPA	7.5 Gallons	1.064	1.017	6.18	61.44	27.19 °L	601	1
Author: BeerDude66 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 12:34 AM Notes:
Midnight Rye	Specialty IPA: Rye IPA	10 Gallons	1.058	1.011	6.17	161.14	18.67 °L	601	1
Author: SchimmelHaus Brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2017 5:45 PM Notes:
Marble Red Clone	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.012	6.76	72.49	21.34 °L	601	0
Author: JackCa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 4:48 PM Notes: Make water match NM.
Galaxy	American IPA	6.5 Gallons	1.063	1.014	6.38	67.91	5.22 °L	601	0
Author: PirateWolf Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 2:46 AM Notes:
Chinu's Champagne Ale	American IPA	20 Litres	1.068	1.021	6.17	16.12	4.49 °L	601	0
Author: Slapmonster Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 126.4 g Creation Date: 1/12/2020 6:23 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.055	1.009	6.06	68.72	7.71 °L	601	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2019 3:54 PM Notes:
Heathen Transcend IPA	American IPA	5.5 Gallons	1.065	1.016	6.39	0	6.53 °L	601	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 3:44 PM Notes:
BrewDog - Blitz Series	Berliner Weisse	20 Litres	1.007	1.032	3.2	8	3 °L	601	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 12:00 AM Notes: First Brewed 06/2016 We are bringing back our Blitz Series to 2016. Every Blitz we brew is different, due to the spontaneous souring process, and each version has a great blend of all the different flavours we look for in a Berlinerwiesse. When you have a good lactobacillus culture grown take half of an fv of it and add some fresh wort. This will keep the culture alive as long as you keep it warm, oxygen free and keep releasing the pressure. You can then use this liquid culture on the next brew and reuse it over and over and over and over and over...like sourdough starter! https://www.brewdog.com/beers/diy-dog
Klo's Rye Ale	Specialty IPA: Rye IPA	5 Gallons	1.065	1.015	6.54	50.88	5.47 °L	601	0
Author: Klo's Malt n BRrr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 4.5oz Creation Date: 10/4/2018 1:53 PM Notes: 1500ml yeast starter with 5.8oz DME, PPG 1.044. Need 220 billion cells and ended with 271 billion cells after starter. Milled rye malt 2x, did not toast the flaked rye. No water adjustments. 7-1/2 gallons to boil, 5 gallons into FastFerment. Bottled 4.25 gallons at 2.7 CO2. Primary fermentation 9 days at 70-72 degrees then put into fridge at 50 degrees for 9 days. Beer was extremely smooth with alot of carbonation. Very mild hint of the Rye.
Roxanne IPA	Specialty IPA: Red IPA	25 Litres	1.045	1.007	4.91	48.8	14.28 °L	601	0
Author: Lou92 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 43 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 4:15 PM Notes:
Booze Cruise - DDH Double Wheat IPA	Double IPA	155 Gallons	1.082	1.018	8.47	34.79	4.89 °L	601	0
Author: Jemassey9 Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2017 8:25 PM Notes:
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