Session3 Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
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Session3

107 calories 11.2 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 80 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.158 (recipe based estimate)
Post Boil Gravity: 1.290 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 85%
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Monday August 9th 2021
1.035
1.009
3.4%
7.9
18.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg Bestmalz - BEST Pale ale6 kg BEST Pale ale 38.1 6 75%
1 kg Bestmalz - BEST Caramel Hell1 kg BEST Caramel Hell 34.5 12.91 12.5%
1 kg Bestmalz - BEST Caramel Munich III1 kg BEST Caramel Munich III 34.5 166.62 12.5%
8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil at 95 °C 60 min 4.21 50%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil at 95 °C 40 min 3.7 50%
60 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session3" Specialty IPA: Red IPA beer recipe by Jorge Cifuentes. All Grain, ABV 3.42%, IBU 7.91, SRM 18.17, Fermentables: (BEST Pale ale, BEST Caramel Hell, BEST Caramel Munich III) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-23 00:18 UTC
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