Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2,000 g |
Chinook2000 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
33.74 |
14.3% |
|
2,000 g |
Chinook2000 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
25.93 |
14.3% |
|
2,000 g |
Chinook2000 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
12.23 |
14.3% |
|
4,000 g |
Chinook4000 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
10 days |
|
28.6% |
|
4,000 g |
Columbus4000 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
10 days |
|
28.6% |
|
14,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10,000 g |
Chinook (Pellet) 10000 g Chinook (Pellet) Hops |
|
71.9 |
71.5% |
|
4,000 g |
Columbus (Pellet) 4000 g Columbus (Pellet) Hops |
|
|
28.6% |
|
14,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1650 L |
|
Strike |
72 °C |
62 °C |
60 min |
|
250 L |
|
Sparge |
77 °C |
72 °C |
25 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Under siege: Mariupol" Double IPA beer recipe by Miroslav27. All Grain, ABV 8.31%, IBU 71.9, SRM 35.28, Fermentables: (Pale 2-Row, Munich Dark 20L, Caramunich Type 3, Special W) Hops: (Chinook, Columbus) Other: (Ascorbic Acid, Lactic acid, Baking Soda, Calcium Chloride (anhydrous), Epsom Salt (MgSO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-19 21:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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