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Amazing Haze 1

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 121 calories (Per 12L)
Carbs: 11.7 g (Per 12L)

Created: Saturday June 25th 2022

Original Gravity:

1.037

Final Gravity:

1.008

ABV (standard):

3.8%

IBU (tinseth):

81.0

SRM (morey):

3.6

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.60 kg	Flaked Oats0.6 kg Flaked Oats	33	2.2	13%
1 kg	Belgian - Wheat1 kg Wheat	38	1.8	21.7%
1 kg	Belgian - Pilsner1 kg Pilsner	37	1.6	21.7%
2 kg	BE - Pale Ale2 kg Pale Ale	38	3.4	43.5%
4.60 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Boil	35 min	35.54	14.5%
55 g	Centennial55 g Centennial Hops	Pellet	10	Boil	35 min	45.46	15.9%
100 g	Nelson Sauvin100 g Nelson Sauvin Hops	Pellet	11.8	Dry Hop	3 days		29%
70 g	Citra70 g Citra Hops	Pellet	11	Dry Hop	3 days		20.3%
70 g	Cascade70 g Cascade Hops	Pellet	5.8	Dry Hop	3 days		20.3%
345 g / 0.00 €

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	35.54	14.5%
55 g	Centennial (Pellet) 55 g Centennial (Pellet) Hops	45.46	15.9%
100 g	Nelson Sauvin (Pellet) 100 g Nelson Sauvin (Pellet) Hops		29%
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops		20.3%
70 g	Cascade (Pellet) 70 g Cascade (Pellet) Hops		20.3%
345 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
27 L	Temperature	67 °C	67 °C	60 min
		67 °C	78 °C	15 min
Starting Mash Thickness: 1.5 L/kg

Yeast

Mangrove Jack - Hophead M66

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

483

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Brews

Public: Yup, Shared
Last Updated: 2022-06-27 21:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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