Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oh My Kolsh!	Kölsch	15 Litres	1.064	1.016	6.36	33.46	5.43 °L	541	0
Author: TwinAdam Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 5:07 PM Notes:
Peaches	American Wheat Beer	6 Gallons	1.065	1.016	6.43	19.59	7.72 °L	541	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2023 12:38 PM Notes: Both batches of peaches mashed and juiced with pulp added to a muslin bag. Secondary batch of peaches halved and pitted then frozen and dethawed before mashing and pitching. Whirlpool added fresh mashed peaches flesh and juice, lactose, lemons peeled and juiced, and dried lime peel.
White IPA 2	Specialty IPA: White IPA	1 Gallons	1.054	1.005	6.32	59.65	4.15 °L	541	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 6:43 PM Notes:
Cherry Porter	Robust Porter	6.5 Gallons	1.066	1.018	6.34	29.5	34.64 °L	541	0
Author: Jonathan Wurth Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 81 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 8:42 PM Notes:
Meyers Manx V2	Berliner Weisse	156 Gallons	1.056	1.008	6.22	9.79	3.29 °L	541	0
Author: schmidder Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 9/28/2022 4:46 PM Notes:
Dan's Wet Hop Pale Ale	American Pale Ale	11.5 Gallons	1.061	1.013	6.36	31.35	4.89 °L	541	1
Author: nmuleski Boil Size: 13.35 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 3:33 PM Notes:
English Ipa	englis ipa	21 Litres	1.064	1.015	6.36	30.86	11.36 °L	541	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 7:24 AM Notes:
Daves Good Day	No Profile Selected	20 Litres	1.066	1.016	6.47	20.67	3.77 °L	541	0
Author: Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 5:56 PM Notes: BIAB method for Braumeister 20l, efficiency 73/75 % total Water: 28l. (Hoppy NEIPA Juice, its a cloudy beer) 27l to mash / Mash PH 5.4/5.5 No sparge Boil PH 5.2 Aerate the wort with pure oxygen or filtered air and pitch the yeast. Fermentation at 20 to 22c˚"7/10 days" Dry Hop 22c˚ (*1st Dry Hop at around 1.025/1.022 50g Amarillo, after two days put the *2nd Dry Hop for two more days” 50g Galaxy 50g Citra Cold crash! Purging the hops until cleaned. It usually takes 7 to 10 days.
Intergalactic White Galaxy NEIPA	Specialty IPA: White IPA	5 Gallons	1.065	1.016	6.44	10.67	4.67 °L	541	0
Author: DasMatts Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 6:48 PM Notes:
ELVIS JUICE V2.0	American IPA	25 Litres	1.062	1.013	6.43	30.31	7.88 °L	541	0
Author: ralphmcd Boil Size: 29.64 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 5:48 PM Notes:
Rye Felicia	Robust Porter	5 Gallons	1.062	1.014	6.31	34.12	37.03 °L	541	1
Author: outbackrebel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2015 3:51 PM Notes:
Testing Efficiency	American IPA	5.5 Gallons	1.057	1.01	6.26	137.21	3.81 °L	541	3
Author: Pricelessbrewing Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 10:05 PM Notes:
American Parents Brown V. 2	American Brown Ale	20 Litres	1.062	1.012	6.47	28.28	28.79 °L	541	0
Author: oipivo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 11:21 AM Notes:
Awesome Recipe	American IPA	16 Gallons	1.065	1.015	6.49	42.2	4.19 °L	541	0
Author: Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 3:00 AM Notes:
Tropical Black IPA	Specialty IPA: Black IPA	29 Gallons	1.06	1.011	6.43	62.57	27.98 °L	541	3
Author: Conanicut Brewing Boil Size: 32.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 5:34 PM Notes: used A44 Kveiking
Mataneipa	Specialty IPA: New England IPA	22 Litres	1.06	1.011	6.44	43.16	5.71 °L	541	0
Author: JorgitoBirra Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 6.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 4:19 AM Notes:
Dallas White IPA	Specialty IPA: White IPA	3 Gallons	1.062	1.015	6.27	68.53	5.02 °L	541	0
Author: shope Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 3:54 AM Notes:
Lifelong Vacation Clone	Berliner Weisse	5.5 Gallons	1.075	1.026	6.46	11.9	9.08 °L	541	0
Author: steck Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 7:30 PM Notes:
Old Monstro	Old Ale	3 Gallons	1.06	1.011	6.4	45.48	23.9 °L	541	0
Author: AleWifeInc. Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 8:18 PM Notes:
Fat Bottom Brewery Ida Clone	Blonde Ale	6 Gallons	1.064	1.016	6.33	25.07	3.92 °L	541	0
Author: Aguins4me Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: KEG Priming Amount: N/A Creation Date: 7/11/2017 10:14 PM Notes: Playing with an idea
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