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Roxanne IPA

136 calories 11.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 43% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Sunday May 20th 2018
1.045
1.007
4.9%
40.5
28.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
7 kg American - Pale Ale7 kg Pale Ale 37 7.84 81.9%
1 kg German - CaraHell1 kg CaraHell 34 27.86 11.7%
0.50 kg New Zealand - Medium Crystal Malt0.5 kg Medium Crystal Malt 35.4 148.86 5.8%
0.05 kg German - Carafa I0.05 kg Carafa I 32 905.81 0.6%
8.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Simcoe6 g Simcoe Hops Pellet 12.7 Boil 60 min 9.39 6.8%
7 g Centennial7 g Centennial Hops Pellet 10 Boil 60 min 8.63 8%
12 g Simcoe12 g Simcoe Hops Pellet 12.7 Boil 30 min 10.43 13.6%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 15 min 8.23 22.7%
18 g Bramling Cross18 g Bramling Cross Hops Pellet 6.5 Boil 15 min 3.85 20.5%
25 g Bramling Cross25 g Bramling Cross Hops Pellet 6.5 Dry Hop 7 days 28.4%
88 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L -- -- 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Roxanne IPA" Specialty IPA: Red IPA beer recipe by Lou92. All Grain, ABV 4.91%, IBU 40.54, SRM 28.14, Fermentables: (Pale Ale, CaraHell, Medium Crystal Malt, Carafa I) Hops: (Simcoe, Centennial, Mosaic, Bramling Cross)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-29 05:49 UTC
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