Roxanne IPA
136 calories
11.3 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Simcoe6 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
9.39 |
6.8% |
|
7 g |
Centennial7 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
8.63 |
8% |
|
12 g |
Simcoe12 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
10.43 |
13.6% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
8.23 |
22.7% |
|
18 g |
Bramling Cross18 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
3.85 |
20.5% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
7 days |
|
28.4% |
|
88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
-- |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
25.7 |
|
Mash volume with grains
|
31.3 |
|
Grain absorption losses
|
-8.6 |
|
Remaining sparge water volume (equipment estimates 14.8 L)
|
10.8 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 31 L)
|
27 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
25 |
|
Going into fermentor
|
25 |
|
Total:
|
36.5
|
| Equipment Profile Used: |
System Default |
"Roxanne IPA" Specialty IPA: Red IPA beer recipe by Lou92. All Grain, ABV 4.91%, IBU 40.54, SRM 28.14, Fermentables: (Pale Ale, CaraHell, Medium Crystal Malt, Carafa I) Hops: (Simcoe, Centennial, Mosaic, Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-29 05:49 UTC