|
Hefe
|
Weissbier
|
5 Gallons |
1.052 |
1.007 |
5.97 |
8.29 |
3.42 °L
|
590 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2019 10:53 PM |
| Notes: |
|
|
NEIPA Overtone
|
No Profile Selected |
32.2 Litres |
1.064 |
1.018 |
6.08 |
7.91 |
4.61 °L
|
590 |
0 |
|
|
|
| Boil
Size: 38.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 1:14 PM |
| Notes: |
|
|
Kvipa
|
Specialty IPA: New England IPA
|
50 Litres |
1.057 |
1.011 |
5.97 |
11.87 |
4.77 °L
|
590 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 9:16 PM |
| Notes: |
|
|
Galaxy SMaSH IPA (Braumeister 20L)
|
American IPA
|
20.8 Litres |
1.056 |
1.009 |
6.09 |
68.99 |
3.6 °L
|
590 |
1 |
|
|
|
| Boil
Size: 25.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/13/2021 2:51 AM |
| Notes: |
|
|
Women's Day Brew: Guava Coconut IPA
|
No Profile Selected |
1550 Litres |
16.047 |
4.841 |
6.11 |
21.29 |
4.08 °L
|
590 |
0 |
|
|
|
| Boil
Size: 1900 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 75 |
Mash Thickness: 1.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 8:00 PM |
| Notes: |
|
|
American IPA21
|
American IPA
|
19 Litres |
1.056 |
1.01 |
6.02 |
40.69 |
5.77 °L
|
590 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 7:08 AM |
| Notes: |
|
|
Bomb'ass
|
Munich Helles
|
5.5 Gallons |
1.061 |
1.015 |
6.03 |
29.61 |
5.03 °L
|
590 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2020 1:28 PM |
| Notes: |
|
|
Rob's Smoked Baltic Porter
|
Baltic Porter
|
23.8 Litres |
1.055 |
1.01 |
5.95 |
26.23 |
23.94 °L
|
590 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 5:00 AM |
| Notes: |
|
|
Vic Secret Cream Ale
|
American IPA
|
26 Litres |
1.057 |
1.011 |
6.01 |
53.85 |
6.34 °L
|
590 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 1:00 PM |
| Notes: |
|
|
Simcoe + Columbus IPA
|
American IPA
|
25 Litres |
1.057 |
1.01 |
6.09 |
62.32 |
7.75 °L
|
590 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 3:46 PM |
| Notes: |
|
|
RECIPE C
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
15.06 °L
|
590 |
0 |
|
|
Author:
|
|
Estproph
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2015 7:42 PM |
| Notes: |
|
|
Juniper Kveik
|
Sahti
|
5.5 Gallons |
1.059 |
1.013 |
5.97 |
25.63 |
4.32 °L
|
590 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 3:09 AM |
| Notes: Juniper Berries 1oz at flameout |
|
|
Galaxy Citra IPA
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
6.05 |
0 |
6.45 °L
|
590 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 3:12 AM |
| Notes: |
|
|
Mosaic Kiss
|
American Pale Ale
|
5 Gallons |
1.061 |
1.015 |
5.96 |
42.2 |
7.19 °L
|
590 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2019 1:04 PM |
| Notes: |
|
|
Belgian IPA
|
Belgian Pale Ale
|
45 Litres |
1.058 |
1.012 |
6.02 |
44.75 |
4.39 °L
|
590 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 8:35 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
45 Litres |
1.057 |
1.011 |
6.1 |
63.49 |
9.55 °L
|
590 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 12:40 PM |
| Notes: |
|
|
Hel-mine IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.016 |
6.1 |
126.15 |
11.89 °L
|
590 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 10:41 PM |
| Notes: |
|
|
Auld Reekie
|
Scottish Export
|
21 Litres |
1.064 |
1.017 |
6.04 |
50.85 |
16.23 °L
|
590 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2016 8:21 PM |
| Notes: |
|
|
Mr Nelson IPA
|
Fruit Beer
|
25 Litres |
1.06 |
1.014 |
6.05 |
68.07 |
7.11 °L
|
590 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2016 12:41 AM |
| Notes: Gjær US-05 20c |
|
|
Charcoal IPA_Wetland
|
American IPA
|
200 Litres |
1.061 |
1.015 |
5.98 |
54.67 |
10.81 °L
|
590 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2016 7:21 AM |
| Notes: |
|
|
|
|