Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hotel California	American IPA	20 Litres	1.065	1.017	6.35	75.59	5.69 °L	616	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 11:56 PM Notes:
Franklin's Winter Westy IPA	American IPA	5.5 Gallons	1.072	1.015	7.48	79.57	9.67 °L	616	0
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 1:48 PM Notes: October 2024 Batch: Tasted at bottling - virtually no hop flavor (concerning) Tasted 1 week after bottling - carbonation levels were spot on, hop flavor vastly improved since bottling but still a bit subdued relative to expectations
West Coast Bound	American IPA	1100 Litres	15.259	3.023	6.61	63.09	7.45 °L	616	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 6:15 PM Notes:
Zombie Dust Citra/waiti	American IPA	40 Litres	1.056	1.011	5.92	31.68	8.13 °L	616	0
Author: LKBrew Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 2:34 PM Notes:
Heady Topper	American IPA	5.5 Gallons	1.079	1.016	8.2	82.58	12.04 °L	616	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 4:39 PM Notes:
SMASH IPA	American IPA	5.5 Gallons	1.048	1.01	4.96	90.16	25.51 °L	616	3
Author: Striike Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2022 2:25 PM Notes:
21/15 ChinAza Session IPA	American IPA	21 Litres	1.041	1.008	4.31	94.44	4.54 °L	616	1
Author: ColinW Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2021 7:24 PM Notes:
Belgian Stars And Stripes V2	American IPA	690 Litres	13.45	1.951	6.15	45.17	4.65 °L	616	13
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 4:25 PM Notes: Target filtration speed: 1'5h?
Coach Babs	American IPA	5.2 Gallons	1.07	1.02	6.65	66.48	5.77 °L	616	1
Author: Wired604 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 8:43 PM Notes:
Black IPA	Specialty IPA: Black IPA	20 Litres	1.051	1.008	5.56	55.38	20.71 °L	616	2
Author: Ronan Murphy - VKNG Brau Boil Size: 26.13 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 10:17 AM Notes: managed to omit the extra ingredient of 140g of chocolate malt... by using it, by mistake in an oatmeal stout last week.... so this won't be a typical 'black' IPA but hoping it will be dark enough!
NEIPA 2	American IPA	25 Litres	1.06	1.012	6.26	68.63	5.42 °L	616	0
Author: renrez Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 2:54 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	20.8 Litres	1.057	1.011	6.06	71.12	11.35 °L	616	0
Author: YannickBrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 3:26 PM Notes:
Nierra Sevada IPA Brewzilla 65l	American IPA	45 Litres	1.055	1.013	5.53	34.57	8.55 °L	616	1
Author: MondoBaz Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 1:27 PM Notes:
Leap Day IPA	American IPA	5.5 Gallons	1.077	1.012	8.45	94.9	11.93 °L	616	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 psi Creation Date: 2/29/2020 7:37 PM Notes:
Grapefruit Pulpin	American IPA	23 Litres	1.063	1.011	6.89	49.04	5.36 °L	616	0
Author: Kinglucky Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 10:31 AM Notes:
RED IPA	American IPA	200 Gallons	1.054	1.014	5.32	75.2	12.1 °L	616	0
Author: Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 5:03 AM Notes: 153F 60 mins 20 oz Mosaic hops, 13.7% a.a. (FWH) 40 oz Mosaic hops, 13.7% a.a. (15 min.) 40 oz Citra hops, 11.1% a.a. (10 min.) 40 oz Eureka hops, 17.3% a.a. (5 min.) 40 oz Citra hops, 11.1% a.a. (0 min.) 40 oz Citra hops, 11.1% a.a. (dry hop round 1) 40 oz Mosaic hops, 13.7% a.a. (dry hop round 1) 40 oz Eureka hops, 17.3% a.a. (dry hop round 1) 80 oz Mosaic hops, 13.7% a.a. (dry hop round 2) 120 oz Eureka hops, 17.3% a.a. (dry hop round 2)
IPA- Smash Citra	American IPA	6 Gallons	1.053	1.01	5.7	69.72	5.67 °L	616	0
Author: Bare Bones Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 4:49 PM Notes:
Black Jack IPA	American IPA	10 Gallons	1.073	1.017	7.29	83.61	42.3 °L	616	0
Author: WRB Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.255 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 5:58 PM Notes:
Rye PA	Specialty IPA: Rye IPA	26.5 Litres	1.071	1.02	6.68	42.39	15.26 °L	616	0
Author: Black Hound Brewing Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 12:05 PM Notes:
Happy Hapa	American IPA	5.5 Gallons	1.07	1.012	7.57	63.06	8.47 °L	616	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 3:17 PM Notes: my wife's favorite beer. named after her being half Japanese (hapa). its a very easy drinking hop forward single hop (cascade) IPA. almost all the hops added at 15 minutes in the boil.
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