|
MandarIPA
|
American IPA
|
78 Litres |
1.065 |
1.014 |
6.7 |
49.63 |
8.15 °L
|
619 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 3:34 AM |
| Notes: |
|
|
Chopper Mosaic IPA - Brew 1
|
American IPA
|
19 Litres |
1.052 |
1.01 |
5.5 |
44.63 |
8.68 °L
|
619 |
1 |
|
|
|
| Boil
Size: 25.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/5/2022 8:54 AM |
| Notes: |
|
|
Even Sharks Need Water
|
American IPA
|
19 Litres |
1.062 |
1.012 |
6.56 |
28.62 |
4.23 °L
|
619 |
1 |
|
|
|
| Boil
Size: 29.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2022 10:52 AM |
Notes: Dry hop after ferment
Add hops
Rouse
Crash and keg after 3 days max |
|
|
Beserker IPA
|
American IPA
|
800 Litres |
1.054 |
1.014 |
5.36 |
37.6 |
10.93 °L
|
619 |
0 |
|
|
|
| Boil
Size: 810 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 4:46 PM |
| Notes: |
|
|
Fat Tub
|
American IPA
|
5.5 Gallons |
1.056 |
1.009 |
6.17 |
79.26 |
6.8 °L
|
619 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2021 5:01 PM |
| Notes: |
|
|
WC IPA
|
American IPA
|
18 Litres |
1.061 |
1.011 |
6.52 |
69.49 |
8.7 °L
|
619 |
1 |
|
|
|
| Boil
Size: 23.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2021 5:35 AM |
| Notes: |
|
|
Gluten Free Beer
|
American IPA
|
5.5 Gallons |
1.084 |
1.019 |
8.62 |
53.1 |
7.19 °L
|
619 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 1:49 PM |
| Notes: |
|
|
Hurry Up
|
American IPA
|
21 Litres |
1.039 |
1.007 |
4.11 |
55.98 |
3.36 °L
|
619 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 10:44 AM |
| Notes: |
|
|
NattyJ West Coast IPA - Aussie IPA
|
American IPA
|
47 Litres |
1.055 |
1.012 |
5.61 |
60.46 |
12.33 °L
|
619 |
0 |
|
|
|
| Boil
Size: 52.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 338.5 g |
Creation
Date: 10/28/2020 3:44 AM |
Notes: West Coast style IPA but with Mixed Malts included Aussie Ale Malt as the Main base Malt.
A tinge of roasted malty to add some colour.
**Other**
Costs:
This was estimated cost with DME for yeats starter only:
Otherwise ADD cost of 2 x Liquid yeats vials [+$24]
|
|
|
Mark & Bill 10 Gallon
|
American IPA
|
10 Gallons |
1.06 |
1.012 |
6.17 |
52.54 |
5.01 °L
|
619 |
0 |
|
|
Author:
|
|
MarkSea
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2020 12:31 AM |
| Notes: |
|
|
RYEISA
|
Specialty IPA: Rye IPA
|
18.9 Litres |
1.057 |
1.011 |
6.1 |
88.25 |
7.07 °L
|
619 |
1 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2017 3:10 AM |
| Notes: |
|
|
Snot Nose Kid
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.74 |
75.66 |
9.52 °L
|
619 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 4/13/2020 8:35 PM |
| Notes: |
|
|
Ægir IPA "For The Gods!"
|
American IPA
|
60 Litres |
1.068 |
1.012 |
7.35 |
56.57 |
4.82 °L
|
619 |
1 |
|
|
|
| Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 95 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 1:33 PM |
Notes: This is inspired by solli's recipe.
https://www.brewersfriend.com/homebrew/recipe/view/39161/gir-ipa-clone
Since I didn't have the hops he used, and wanted something a little more bittery, I just added more bitter in the beginning only and some aroma in the end for a nice flavor profile. Cheers! |
|
|
Fingolfin
|
American IPA
|
7.75 Gallons |
1.068 |
1.011 |
7.45 |
54.62 |
8.99 °L
|
619 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 0.4 oz |
Creation
Date: 7/4/2019 4:06 PM |
| Notes: |
|
|
Marris IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.019 |
6.62 |
43.66 |
6.19 °L
|
619 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 7:54 PM |
| Notes: |
|
|
Sweet Dreams 20
|
Specialty IPA: Red IPA
|
23 Gallons |
1.08 |
1.023 |
7.54 |
68.39 |
24.04 °L
|
619 |
0 |
|
|
|
| Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2019 3:51 PM |
| Notes: |
|
|
One Small Step
|
American IPA
|
35 Gallons |
1.064 |
1.017 |
6.11 |
95.36 |
8.55 °L
|
619 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2019 3:23 AM |
Notes: Flameout, immediately start chilling, then add in first whirlpool hops. Once the temp gets to 175, dump in second whirlpool addition, set timer for 20 minutes, and let the wort cool at it's natural pace.
|
|
|
Aurora Pale
|
American IPA
|
25 Litres |
1.053 |
1.009 |
5.8 |
36.94 |
5.95 °L
|
619 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 9:32 PM |
| Notes: |
|
|
Has Been 2.0
|
Specialty IPA: White IPA
|
500.1 Litres |
14.102 |
2.784 |
6.09 |
38.41 |
7.45 °L
|
619 |
0 |
|
|
|
| Boil
Size: 590.1 Litres |
Boil Time: 70 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2018 4:18 PM |
| Notes: |
|
|
Black Gate
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.064 |
1.013 |
6.82 |
79.55 |
30.42 °L
|
619 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2017 7:46 PM |
| Notes: |
|
|
|
|