Lemony session Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Lemony session

165 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Sunday December 30th 2018
1.049
1.019
4.0%
51.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 80%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 20%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 60 min 23.47 25%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 30 min 18.04 25%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 10 min 8.51 25%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 1 min 1.01 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Sparge -- 150 °F 75 min
Starting Mash Thickness: 2 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
60%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Leave hops in basket til wort gets to 90 f from boiling

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-30 21:23 UTC
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