Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik Neipa	Specialty IPA: New England IPA	10 Litres	1.072	1.014	7.53	55.91	5.81 °L	663	0
Author: tiwind Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 10/1/2020 8:05 PM Notes:
WC IPA	American IPA	24 Gallons	1.073	1.019	7.15	47.84	7.15 °L	663	0
Author: Aaron D. Boil Size: 26.57 Gallons Boil Time: 45 Boil Gravity: 1.07 Efficiency: 77 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 6:47 PM Notes:
Lucy Six Creek's Pliny The Elder	Double IPA	48 Litres	1.073	1.015	7.61	157.12	7.76 °L	663	0
Author: hakon.bugge@gmail.com Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2022 6:11 PM Notes:
Motorhead	Specialty IPA: New England IPA	27 Litres	1.067	1.013	7.11	53.6	5.59 °L	663	0
Author: Alexandre Vieira Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 6/10/2022 7:39 PM Notes:
Noel Old Chub Clone	Scottish Heavy	4.75 Gallons	1.074	1.015	7.72	32.3	40.5 °L	663	0
Author: nhendric Boil Size: 6.13 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 8:28 PM Notes: https://www.homebrewtalk.com/threads/oskar-blues-old-chub-clone-from-byo.303487/
Hazy Hopped Cider	Common Cider	10 Litres	1.055	1	7.17	0	9.84 °L	663	1
Author: Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 42.3 g Creation Date: 4/3/2022 12:44 PM Notes: Add hops 24 hrs into fermentation, when fully active.
Dubbel Vision	Belgian Dubbel	19.5 Litres	1.066	1.009	7.51	24.22	14 °L	663	0
Author: Gab Cozta Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 12:26 AM Notes:
Raison D´Saison	Saison	46.9 Litres	1.06	1.005	7.29	23.9	4.66 °L	663	0
Author: Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.37 bar Creation Date: 8/29/2021 12:57 PM Notes:
DIPA	American IPA	5.5 Gallons	1.081	1.022	7.71	133.25	27.75 °L	663	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2021 2:39 AM Notes:
Oat Cream Ipa	American IPA	18.9 Litres	1.072	1.018	7.07	0	4.62 °L	663	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 12:01 AM Notes:
Rye Stout	Foreign Extra Stout	3.25 Gallons	1.075	1.016	7.74	41.4	39.52 °L	663	0
Author: cjmck Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2015 3:37 AM Notes:
Ipa Hopsplosion	American IPA	15 Gallons	1.071	1.014	7.46	63.08	8.07 °L	663	0
Author: Tydaddy Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 9:11 PM Notes:
Fjord & Fjell Club Tropicana	Tropical Stout	80 Litres	16.904	3.85	7.12	20.2	46.16 °L	663	1
Author: Fjord & Fjell Nano Brewery Boil Size: 85 Litres Boil Time: 1 Boil Gravity: 16.9 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2019 12:33 PM Notes:
IPA Base 2.0 - Extract	American IPA	5 Gallons	1.076	1.018	7.59	77.85	4.1 °L	663	0
Author: darkmoon66 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 7:27 AM Notes:
Rye IPA Mk I	Specialty IPA: Rye IPA	1 Gallons	1.066	1.012	7.16	62.43	14.02 °L	663	1
Author: shaneomacmcgee Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 8:19 PM Notes:
C2A AG	American IPA	5 Gallons	1.062	1.008	7.11	81.59	6.09 °L	663	0
Author: jsivia Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 3:36 AM Notes:
Egg Nog Stout	Sweet Stout	21 Litres	1.08	1.027	7.04	29.97	50 °L	663	1
Author: CaptainSask Boil Size: 21.09 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 11:19 PM Notes: Not my Recipe entirely. Stolen from Brewtoad user and will link them in here https://www.brewtoad.com/recipes/eggnog-stout-1. Really hopeful for this one.
Putter Butter	American Stout	5 Gallons	1.091	1.036	7.23	55.29	39.06 °L	663	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 6:02 PM Notes:
Wheat Cit N Sim IPA	American IPA	5 Gallons	1.071	1.017	7.05	123.98	8.87 °L	663	0
Author: brewnw Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2016 12:40 AM Notes:
Chon Stout	Oatmeal Stout	5 Gallons	1.079	1.02	7.81	38.61	50 °L	663	0
Author: caribbeanbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2016 3:36 PM Notes:
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