Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basecamp Coffee Stout	American Stout	128 Gallons	1.063	1.016	6.04	20.55	33.05 °L	620	0
Author: Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 5:56 PM Notes: 6 Gallons of Basecamp Coffee Cold Steep added post boil
Iceberg	American Porter	28 Litres	1.067	1.014	7.01	24.73	46.46 °L	620	2
Author: TKS Brewing Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 7:43 AM Notes:
Early Winter Amber	American Amber Ale	38 Litres	1.05	1.007	5.66	23.45	6.86 °L	620	1
Author: The Sauntering Dog Boil Size: 53.71 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 81 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2023 12:23 AM Notes:
Salivatious Stout	American Stout	12 Gallons	1.05	1.012	4.99	35.08	40.97 °L	620	0
Author: Kim Mandigo Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 12/5/2022 4:05 PM Notes:
Surfs Up	California Common	5.5 Gallons	1.054	1.01	5.72	75.31	9.55 °L	620	0
Author: Hunter99 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 4:19 PM Notes:
Elks Lodge (smoky Brown Ale)	American Amber Ale	6 Gallons	1.06	1.011	6.36	31.72	30.93 °L	620	0
Author: GDaddy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 4:35 AM Notes:
Larkin	American Amber Ale	9.5 Litres	1.054	1.01	5.78	0	11.9 °L	620	0
Author: Boil Size: 13.5 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 8:31 PM Notes:
Fat Tug Clone	American IPA	11 Gallons	1.065	1.013	6.9	102.89	8.1 °L	620	0
Author: Dark-Farmer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 9:45 PM Notes:
Coopers Ditch Brown Ale	American Brown Ale	465 Gallons	1.079	1.014	8.55	22.83	22.43 °L	620	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 2:09 PM Notes:
Ablestar Revenge Of The Czar	Imperial Stout	4.5 Gallons	1.103	1.024	10.29	65.43	50 °L	620	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 5:11 PM Notes:
Grapefuit IPA	American IPA	5.5 Gallons	1.057	1.013	5.68	71.17	4.95 °L	620	1
Author: zwasserm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2016 5:34 PM Notes:
Jenaer Anti-Imperial Stout	Imperial Stout	60 Litres	1.065	1.012	7.02	74.58	43.57 °L	620	0
Author: RoseyBoneBrewer Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68.5 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 1:58 PM Notes:
A&S IPA	American IPA	5.5 Gallons	1.063	1.012	6.7	62.35	7.76 °L	620	0
Author: GTR Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 11:07 AM Notes:
PP3 HB	American IPA	5.5 Gallons	1.057	1.012	5.83	38.43	5.67 °L	620	0
Author: Zigga Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 7:28 PM Notes:
Lupe! (There It Is)	American IPA	5.5 Gallons	1.058	1.011	6.08	55.97	4.41 °L	620	0
Author: West Jersey Brew Co Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 11:16 PM Notes: Dry Hop with pellets ~48 hours after fermentation has begun (so ~3 days after brew-day). Dry Hop with Lupalin powder for 3 days. Serve Fresh AF!
Stout Test	American Stout	10 Litres	1.078	1.02	7.55	100.71	50 °L	620	0
Author: Rule Of 5 Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 5:45 PM Notes:
Oatmeal Stout	American Porter	4 Litres	1.06	1.015	5.94	46.58	35.4 °L	620	0
Author: HeavyAir Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 1:54 PM Notes:
Vanilla Porter	American Porter	5.5 Gallons	1.058	1.015	5.68	38.33	36.83 °L	620	0
Author: Libre Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2016 1:38 PM Notes: USUALLY MAGNUM AT 60 FOR 37 IBU
Grønn Sjø - 450 L	American IPA	450 Litres	1.063	1.011	6.79	65.94	6.01 °L	620	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 7:39 AM Notes:
Carma Citra	American IPA	5 Gallons	1.051	1.01	5.46	69.26	7.84 °L	620	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2016 2:54 PM Notes: 60 min boil at 152dg , mash out at 170dg.
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