Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	45 Litres	1.047	1.01	4.9	51.4	6.24 °L	601	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 5:12 AM Notes:
Kveik 1	International Pale Lager	75 Litres	11.759	2.426	4.97	39.46	2.65 °L	601	0
Author: Bor Yan Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2023 9:13 PM Notes:
Viki Brew DunWheat	Dunkles Weissbier	9 Litres	1.046	1.008	4.98	17.47	19.4 °L	601	0
Author: Boil Size: 14.73 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 110 g Creation Date: 7/9/2023 7:10 AM Notes:
White Wit-ch	Weissbier	19 Litres	1.051	1.013	4.98	19.73	3.93 °L	601	1
Author: scjm11 Boil Size: 26.19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 161.8 g Creation Date: 1/14/2023 12:42 AM Notes:
Hoppy Habsburg 2	Vienna Lager	2.9 Gallons	1.046	1.009	4.8	28.07	5.68 °L	601	1
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/3/2022 2:49 PM Notes:
Iris Red Ale	No Profile Selected	20.8 Litres	1.05	1.012	4.91	20.64	11.63 °L	601	0
Author: cervezas chacabuco Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 3:10 AM Notes:
Channi's Delight	Standard/Ordinary Bitter	23 Litres	1.045	1.007	4.9	37.42	5.53 °L	601	0
Author: DaveyH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 7:23 PM Notes:
PC For Life	International Pale Lager	6.5 Gallons	1.048	1.011	4.79	21.48	3.78 °L	601	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 7:50 PM Notes:
Bavarian Hellas Lager	Munich Helles	23 Litres	1.047	1.009	4.96	17.94	7.41 °L	601	0
Author: JWAB Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 8/24/2021 1:18 AM Notes:
Parlee Beach Light V4	American Light Lager	50 Litres	1.046	1.008	4.95	6.39	2.88 °L	601	1
Author: RBrine Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 12:59 PM Notes:
Pale	American Pale Ale	120 Gallons	1.05	1.012	4.98	42.98	8.81 °L	601	0
Author: Imuns Boil Size: 137 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2016 5:13 AM Notes:
Papa's Present	American Pale Ale	5.5 Gallons	1.047	1.009	4.94	16.21	4.78 °L	601	1
Author: Cleaver1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 9:08 PM Notes:
Bavarian	Weizen/Weissbier	25 Litres	1.042	1.005	4.8	10.92	4 °L	601	0
Author: Jackocze Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 11:43 AM Notes:
FB07	Kellerbier: Amber Kellerbier	5.5 Gallons	1.051	1.013	4.98	34.23	14.3 °L	601	0
Author: FranklinBeerCR Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:24 PM Notes:
New Year Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.85	90.36	3.95 °L	601	0
Author: HoH Brewz Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 61 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 4:07 PM Notes:
Oatmeal Stout 05/18	Oatmeal Stout	20 Litres	1.05	1.013	4.83	37.83	35.36 °L	601	2
Author: Nicked26 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 12:14 PM Notes: 60 min boil = 5 L Losses Want 19L for ferment So, 19L (fermentor) plus 5L (boil loss), plus grains (5Kg) L = 29 L total So 16 for the mash ( 2L/Kg + 6L dead space) and 14 L sparge
Amber Helles	Märzen	5.25 Gallons	1.052	1.014	4.97	21.32	9.5 °L	601	0
Author: Ken Lenard Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 6:21 PM Notes:
Cream Ale	Irish Red Ale	5 Gallons	1.054	1.017	4.87	25.42	14.73 °L	601	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 3:06 AM Notes:
APA	American Pale Ale	46.5 Litres	1.049	1.012	4.91	28.95	3.85 °L	601	0
Author: CiaranFebers Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 5:39 PM Notes: Mash pH - 5.6 Pre-Boil OG - 1.060 Post Boil OG - 1.049 Gravity day 5 - 1.019 Racked to cask - 1.018 FG - 1.015 ABV - 4.4% Fermentation: Pitch Temp - 26C 4 days @ - 22C 3 days @ - 16C Cask: 2 days @ - 16C 1 day @ - 20 C 14 days @ - 12C
Ray English Porter	English Porter	18 Litres	1.049	1.012	4.87	28.73	28.96 °L	601	0
Author: sakura26 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 5:50 PM Notes: priming 4-4.5g/L
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