|
Oat Cream Ipa
|
American IPA
|
18.9 Litres |
1.072 |
1.018 |
7.07 |
0 |
4.62 °L
|
663 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 12:01 AM |
| Notes: |
|
|
Black Betty IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.68 |
58.18 |
24.54 °L
|
663 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2023 11:30 AM |
| Notes: |
|
|
Lazy Hazy Spa
|
American IPA
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
39.63 |
3.39 °L
|
663 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2022 7:22 PM |
| Notes: |
|
|
Selfdestructö Beer
|
Specialty IPA: Black IPA
|
10 Gallons |
1.058 |
1.011 |
6.13 |
53.74 |
38.54 °L
|
663 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2021 9:22 PM |
Notes: OG 1.067
FG 1.01
ABV 7.5% |
|
|
Garden Cascade Chinook
|
American IPA
|
23 Litres |
1.048 |
1.009 |
5.06 |
23.1 |
3.61 °L
|
663 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2021 10:22 AM |
| Notes: |
|
|
Spare Parts IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.01 |
6.06 |
46.65 |
5.59 °L
|
663 |
1 |
|
|
|
| Boil
Size: 6.07 Gallons |
Boil Time: 20 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2021 5:30 PM |
| Notes: |
|
|
Señor Beaver
|
American IPA
|
20 Litres |
1.06 |
1.016 |
5.83 |
64.14 |
6.28 °L
|
663 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 40 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/17/2021 11:14 PM |
| Notes: |
|
|
Cold IPA
|
American IPA
|
37 Litres |
1.056 |
1.01 |
6.03 |
33.3 |
3.98 °L
|
663 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 5:30 AM |
| Notes: |
|
|
Sweller's American IPA
|
American IPA
|
10 Gallons |
1.071 |
1.017 |
7.06 |
61.73 |
12.96 °L
|
663 |
1 |
|
|
|
| Boil
Size: 12.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/26/2021 3:34 AM |
| Notes: |
|
|
AI Beer - American IPA Ver. 1.01
|
American IPA
|
15 Litres |
1.05 |
1.008 |
5.5 |
50.03 |
6.16 °L
|
663 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2021 3:36 PM |
| Notes: |
|
|
Sunset Cove
|
Double IPA
|
6 Gallons |
1.081 |
1.015 |
8.63 |
110.23 |
6.91 °L
|
663 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2016 2:00 PM |
| Notes: |
|
|
Red Ipa 70lts
|
Specialty IPA: Red IPA
|
70 Litres |
1.063 |
1.014 |
6.46 |
47.9 |
18.95 °L
|
663 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 1:05 AM |
| Notes: |
|
|
Beerway To Heaven
|
American IPA
|
25 Litres |
1.062 |
1.015 |
6.15 |
54.61 |
6.2 °L
|
663 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 6:44 PM |
| Notes: |
|
|
Resilience
|
American IPA
|
10 Gallons |
1.063 |
1.016 |
6.19 |
77.98 |
11.23 °L
|
663 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 3:29 PM |
| Notes: |
|
|
ACE OF CITRA
|
American IPA
|
5.5 Gallons |
1.03 |
1.007 |
2.93 |
2447.74 |
4.51 °L
|
663 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 7:39 AM |
| Notes: |
|
|
Ballesta Hazy IPA "Esta Sucio"
|
American IPA
|
380 Gallons |
1.057 |
1.01 |
6.18 |
15.51 |
4.24 °L
|
663 |
0 |
|
|
|
| Boil
Size: 410 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 98 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 12:35 AM |
| Notes: |
|
|
Pliny The Elder Clone AG
|
Double IPA
|
2.5 Gallons |
1.082 |
1.016 |
8.67 |
292.5 |
5.79 °L
|
663 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 71 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 9:56 PM |
Notes: For dry hops, do have with 10 days left, and half with 5 days left.
https://www.themadfermentationist.com/2008/09/i-think-that-water-treatment-has-made.html
http://howtobrew.com/book/section-3/understanding-the-mash-ph/residual-alkalinity-and-mash-ph
Add to mash water (2.2gal):
2.4g gypsum
0.7g calcium chloride
0.4g epsom salt
0.4g baking soda
Add to sparge water (4gal):
4.4g gypsum
1.2g calcium chloride
0.8g epsom salt
On brew day I got 71% efficiency with 1.082OG, should adjust grains down to hit recipe targets. I calculated recipe with 63% efficiency |
|
|
Rye Not IPA
|
Specialty IPA: Rye IPA
|
6 Gallons |
1.07 |
1.013 |
7.53 |
60.95 |
6 °L
|
663 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 9:08 PM |
| Notes: |
|
|
Belated Boxing Day Double IP-EH
|
Double IPA
|
6 Gallons |
1.081 |
1.02 |
8.09 |
95.52 |
7.07 °L
|
663 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2017 4:33 PM |
| Notes: |
|
|
Galaxy Brew
|
Double IPA
|
5.5 Gallons |
1.079 |
1.02 |
7.66 |
69.69 |
8.68 °L
|
663 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2017 6:41 PM |
| Notes: |
|
|
|
|