Honey Wheat Beer Recipe | All Grain American Wheat or Rye Beer by tgraham | Brewer's Friend
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Honey Wheat

154 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Friday February 27th 2015
1.047
1.009
5.0%
18.9
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 lb American - Pale 2-Row2.4 lb Pale 2-Row 37 1.8 44.4%
2.40 lb American - Wheat2.4 lb Wheat 38 1.8 44.4%
0.60 lb Canadian - Honey Malt0.6 lb Honey Malt 37 25 11.1%
5.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Simcoe0.1 oz Simcoe Hops Pellet 12.7 First Wort 0 min 4.04 8%
0.40 oz Simcoe0.4 oz Simcoe Hops Pellet 12.7 Boil 15 min 13.25 32%
0.60 oz Simcoe0.6 oz Simcoe Hops Leaf/Whole 12.7 Boil 1 min 1.57 48%
0.15 oz Simcoe0.15 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 7 days 12%
1.25 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Honey Wheat" American Wheat or Rye Beer recipe by tgraham. All Grain, ABV 5.02%, IBU 18.86, SRM 6.15, Fermentables: (Pale 2-Row, Wheat, Honey Malt) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-27 20:52 UTC
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