Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Close To Shiner Bock	International Dark Lager	17.5 Gallons	1.046	1.012	4.45	11.76	21.31 °L	618	1
Author: Dbrauning Boil Size: 19.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 6:48 PM Notes:
Octoberfest Test 3 - Medium	Märzen	5.5 Gallons	1.055	1.012	5.62	22.14	6.36 °L	618	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 8:28 PM Notes:
UKRANIAN GOLDEN ALE	Helles Bock	1600 Litres	14.137	2.67	6.17	20.8	4.95 °L	618	0
Author: Miguel M. Boil Size: 1665.5 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 8:45 PM Notes:
Saazy Pilsner	Czech Premium Pale Lager	25 Litres	1.058	1.014	5.73	32.43	5.95 °L	618	0
Author: Bigbear88 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 1:05 PM Notes:
Weissbier	Weissbier	18.5 Litres	1.075	1.022	6.95	14.16	4.85 °L	618	0
Author: Nickle Boil Size: 24.64 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 230.8 g Creation Date: 2/7/2023 2:25 AM Notes:
Willapa Wheat	Weissbier	6 Gallons	1.055	1.011	5.75	12.54	5.27 °L	618	1
Author: cboggs Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 9:11 PM Notes: Add Honey at flame out.
Jeffs Mild	Dark Mild	5 Gallons	1.036	1.012	3.19	24.76	18.18 °L	618	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 11/9/2021 2:20 PM Notes:
A Mildsummer Night's Dream	Dark Mild	49.68 Litres	1.034	1.008	3.37	16.69	21.29 °L	618	0
Author: Hambrewk Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 7/20/2021 12:31 PM Notes:
Cumdog's Aussie	Australian Sparkling Ale	23 Litres	1.054	1.014	5.3	37.1	7.3 °L	618	0
Author: Monty43 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:12 AM Notes:
PHB Still Locked Down Maibock 2021	Helles Bock	6.5 Gallons	1.068	1.01	7.62	31.1	6.2 °L	618	1
Author: PHB2234 Boil Size: 9.57 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2021 5:55 PM Notes: Batch #114
MB Nut Brown Ale	British Brown Ale	5.5 Gallons	1.052	1.013	5.09	35.89	15.67 °L	618	1
Author: wingin' it Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 7:44 PM Notes:
Nice Day For A Schwarz Wedding	Schwarzbier	40 Gallons	12.811	3.849	4.94	23.35	23.51 °L	618	0
Author: Jon Westbrook Boil Size: 45 Gallons Boil Time: 75 Boil Gravity: 11.4 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 10/27/2019 9:44 PM Notes:
3bbl DBC Okt	Märzen	100 Gallons	1.055	1.009	6.09	19.75	11.63 °L	618	0
Author: amcclain Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 11:56 PM Notes:
British IPA	English IPA	30 Litres	16.081	3.799	6.68	43.58	6.84 °L	618	0
Author: schmeiszerb Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:04 PM Notes:
Dark Lager Lite	International Dark Lager	10.88 Gallons	1.051	1.01	5.41	16.89	20.64 °L	618	5
Author: J A Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 2:27 PM Notes:
Summer Ale	Best Bitter	6 Gallons	1.04	1.01	3.9	34.14	6.8 °L	618	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 3:03 AM Notes:
Awesome Recipe	Baltic Porter	2.5 Gallons	1.081	1.02	8.02	37.07	33.74 °L	618	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 8:34 PM Notes:
The Norman	Munich Helles	20 Litres	1.061	1.014	6.14	42.94	5.37 °L	618	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 9:15 PM Notes:
Kölsch	Kölsch	32 Litres	1.049	1.011	5.02	25.4	4.03 °L	618	1
Author: Bartholdsen Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 2:15 PM Notes: Really good taste, superclear without cold crash or gelatin and this after just 3 week's of carbonation. Foam is perfect. Wold not change anything other then maby try other hops next time, but Smaragd hop is pretty great, never tested it before. Ferment 10-14 days at 16-17C and then one week at 20-22C. Store it in a cold basement (or in a fridge at 2-4C) for 6-8 weeks.
Awesome Recipe	Strong Bitter	19 Litres	1.053	1.015	4.93	24.22	15.64 °L	618	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2016 9:13 PM Notes:
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