Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
American - Pale 2-Row15 lb Pale 2-Row |
|
37 |
1.8 |
100% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Cluster1.25 oz Cluster Hops |
|
Pellet |
7.5 |
First Wort
|
0 min |
16.1 |
62.5% |
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
5.78 |
37.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cluster (Pellet) 1.9999999954251 oz Cluster (Pellet) Hops |
|
21.88 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.5 gal |
157.5 + 3g CaCl + 7ml LA + 3.6g SMB |
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
3.33 qt/lb
|
Notes
Attempt at LoDO + copper IC.
mash temp may have ended a little low... forgot to check it.
a little bit of extra boil time because the gas blew out at some point... make sure that when doing a low boil it's high enough to not make an issue
Markedly less bitter than actual California Lager, might want to try going closer to 30IBUs.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-25 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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