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Old School Cool

181 calories 15.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 48 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 69.9 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created Saturday September 18th 2021
13.7 °P
2.5 °P
6.0%
3.0
3.4
n/a
4.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
90 lb American - Pilsner90 lb Pilsner 37 1.8 100%
90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Centennial8 oz Centennial Hops 8.00 / lb
4.00
Pellet 10 Boil 60 min 2.04 33.3%
8 oz Citra8 oz Citra Hops Pellet 13 Boil 10 min 0.96 33.3%
8 oz Azacca8 oz Azacca Hops Pellet 15 Dry Hop 0 days 33.3%
24 oz / 4.00
 
Mash Guidelines
Amount Description Type Temp Time
33.75 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 870 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Brewery - 03/06/2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Old School Cool" American IPA beer recipe. All Grain, ABV 5.99%, IBU 3, SRM 3.44, Fermentables: (Pilsner) Hops: (Centennial, Citra, Azacca)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-18 03:08 UTC
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