Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maibock/Helles Bock	Helles Bock	5.3 Gallons	1.072	1.016	7.33	24.64	6.71 °L	591	0
Author: nkgarfield Boil Size: 6.65 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:54 PM Notes: Step mash alternative: 131 for 10 min 144 for 35 min 158 for 25 min 168 for 10 min
Peated Smoked & Spiced Wee Heavy	Scottish Heavy	20 Litres	1.079	1.018	7.97	20.23	13.28 °L	591	0
Author: climay Boil Size: 26.17 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 3:19 AM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.083	1.019	8.47	49.65	32.42 °L	591	0
Author: david.hylkema@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2022 2:43 PM Notes:
Noodle - Racer 5 Test Run	American IPA	5 Gallons	1.083	1.02	8.27	62.53	7.67 °L	591	1
Author: NoodleBrewsBeer Boil Size: 7.33 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/28/2022 6:45 PM Notes: Decoction Mash strike @ 145F for 1hr step up 152F for 30 min step up 168-170 for 10 min Transfer to boil kettle Steep .5 lbs Crystal malt @ 155F for 15 mins Boil When Boiling add Chinook 90 min Cascade 60 min Take-Aways Next time, increase boiled cascade hops to 1.5oz Day 23 - Dry hopped Day 26 - Gravity reading: 1.02 (We are ready to bottle!) Gravity sample smells and tastes incredible! Don’t have enough bottles. Bottling will happen tomorrow… Bottled about 4.5 gal total June 30 2022 with 7.4 ozs DME Tested a bottle July 12 (because I am impatient, mind ya bizness) Ever so slightly carbonated. Smells amazing, taste is still very sweet. Needs time to condition. Will likely give it another month or two
Tilted Tree 2.0	Spice, Herb, or Vegetable Beer	15.5 Gallons	1.073	1.017	7.27	26.69	16.95 °L	591	0
Author: Boil Size: 19.89 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2022 10:06 PM Notes:
Young Dumb And Full Of Cum	Double IPA	5.5 Gallons	1.07	1.014	7.37	50.37	6.43 °L	591	0
Author: Dallas Nicita Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 4:50 PM Notes:
Galaxy Bro NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.015	7.65	50.81	5.52 °L	591	0
Author: mscbuck Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 3:37 PM Notes: NO BOIL -175 for 10 minutes for pasteurization -free-fall (with chiller inside to maintain heat) whirlpool for 30 minutes, ended at around 150 degrees
Mad Science	Imperial IPA	31 Gallons	18.512	4.986	7.45	95.79	7.87 °L	591	0
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 17.5 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 3:16 PM Notes:
Strong Golden Ale 3.0	Belgian Golden Strong Ale	33 Litres	1.075	1.018	7.5	24.66	5.03 °L	591	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 57 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 115.2 g Creation Date: 4/12/2021 12:52 AM Notes:
Kavya's Blend	Weissbier	5 Gallons	1.077	1.017	7.99	59.53	5.05 °L	591	0
Author: Jsellisjr Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 1:48 PM Notes: sugar added as a hibiscus simple syrup
What Can Rye Do For You	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.076	1.02	7.34	50.75	11.94 °L	591	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2016 9:49 PM Notes:
2Some IPA	Specialty IPA: New England IPA	21 Litres	1.07	1.013	7.42	26.89	4.79 °L	591	0
Author: Monument_Brews Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 50 g Creation Date: 1/20/2020 9:49 PM Notes:
Franks Kaktus	Double IPA	26 Litres	1.075	1.014	7.96	61.62	5.48 °L	591	1
Author: Jan Erik Johansen Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2019 7:24 AM Notes: 1st dry hopping at yeast pitch
Partigyle Stout	Russian Imperial Stout	10 Gallons	1.069	1.01	7.66	51	33 °L	591	0
Author: lost_eider Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 5:39 PM Notes: Parti-gyle 5/5 first half target (no-sparge): 1.09 second half target: 1.045
Very Basic Springtime	American Lager	5.5 Gallons	1.075	1.019	7.42	68.09	5.76 °L	591	0
Author: 12pacKnight Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 7:22 PM Notes: Basic double dry hopped Pale Ale with Mango.
Pliney Clone Double Yeast	American IPA	5.5 Gallons	1.076	1.017	7.79	0	6.18 °L	591	0
Author: Horsey Head Homebrew Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 2:19 AM Notes:
Brut Ipa	American IPA	19 Litres	1.061	1.004	7.46	30.52	3.73 °L	591	0
Author: Abdel Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:40 PM Notes:
Hibiscus No Questions. We'll Tell You No Lies.	American IPA	6 Gallons	1.073	1.015	7.58	161.4	5.15 °L	591	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:37 PM Notes:
Imperial IPA	Double IPA	24 Litres	1.077	1.013	8.37	72.59	5.78 °L	591	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 8:13 AM Notes:
Assassin Vs Shetland Pony	Imperial IPA	5.5 Gallons	1.085	1.022	8.31	93.68	10.95 °L	591	0
Author: kdnilson Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2017 10:01 PM Notes:
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