Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BestMalz Red X01/1	Irish Red Ale	11.5 Litres	1.04	1.007	4.37	33.29	11.6 °L	593	0
Author: MadPoet Boil Size: 20.5 Litres Boil Time: 90 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 7:33 AM Notes:
Boulardii Biome Booster	Experimental Beer	1.5 Gallons	1.051	1.018	4.39	34	4.7 °L	593	0
Author: waves Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2022 7:59 PM Notes: First attempt at brewing with Saccharomyces boulardii CNCM I-745 (Florastor). Using capsules of probiotic supplement.
Electric Dreams	Blonde Ale	550 Litres	1.042	1.007	4.47	29.22	3.51 °L	593	0
Author: Julian Pienaar Boil Size: 576.25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 9:10 AM Notes:
Dry Stout	Dry Stout	23 Litres	1.045	1.011	4.39	0	37.71 °L	593	0
Author: Nottsbeer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 7:30 PM Notes:
Founders All Day IPA	American IPA	5.5 Gallons	1.042	1.01	4.22	50.05	5.73 °L	593	0
Author: mikemac Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 6:17 PM Notes:
197 English Best	Special/Best/Premium Bitter	43 Litres	1.043	1.011	4.23	39.23	11.38 °L	593	1
Author: Stephen Norrie Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 1:04 AM Notes:
Mostly Harmless 2	British Golden Ale	10 Gallons	1.045	1.013	4.2	43.02	4.22 °L	593	0
Author: 3rd Level Brewing Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 1:51 PM Notes:
Bube's Richard's Amber Lager	Czech Amber Lager	130 Gallons	1.046	1.012	4.47	25.69	9.44 °L	593	1
Author: mitchromig Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:27 PM Notes:
Maris Oat	Blonde Ale	3.5 Gallons	1.043	1.011	4.31	51.5	4.96 °L	593	1
Author: Unsettling Evil Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 7:51 PM Notes:
Chinook Session IPA	American IPA	560 Litres	1.041	1.008	4.34	54.85	5.23 °L	593	0
Author: Jabbaroo Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 1:11 PM Notes:
Fruit The Beer 15	Cream Ale	5.5 Gallons	1.044	1.011	4.45	15.76	2.79 °L	593	0
Author: Badgermilk27 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2015 2:07 PM Notes:
Red Ale	American Amber Ale	5.5 Gallons	1.04	1.008	4.2	43.48	14.9 °L	593	1
Author: Olive Street Brews and Meads Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:14 PM Notes:
Vienna Lager	International Dark Lager	3.5 Gallons	1.045	1.011	4.43	26.06	5.55 °L	593	0
Author: Fitch209 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 9:42 AM Notes:
Dark Ale	London Brown Ale	20 Litres	1.049	1.016	4.38	27.52	32.98 °L	593	1
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2018 7:43 AM Notes:
Honey Session IPA	American IPA	5.5 Gallons	1.046	1.013	4.44	47.16	5.25 °L	593	0
Author: evg123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 4:24 PM Notes:
Nup-chuls Stout	Oatmeal Stout	6 Gallons	1.051	1.017	4.37	34.63	48.51 °L	593	1
Author: ChrisBG Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 1:48 PM Notes:
Letní Ležák	Czech Pale Lager	25 Litres	10.875	2.793	4.3	25.8	4.85 °L	593	0
Author: nurse02 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 9.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 12:15 PM Notes:
Engelsk Bitter	Best Bitter	24 Litres	1.045	1.012	4.41	27	9.26 °L	593	1
Author: Kissan Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 9:44 PM Notes:
Awesome Recipe	Cream Ale	80 Litres	1.045	1.011	4.45	13.18	4.34 °L	593	0
Author: Sabeltann Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 6:02 PM Notes:
NB Cream Ale	Cream Ale	5 Gallons	1.044	1.01	4.49	29.69	5.9 °L	593	1
Author: sin257 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2016 2:14 PM Notes:
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