Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA2	American IPA	25 Litres	1.05	1.018	4.28	45.41	5.09 °L	567	0
Author: Curly Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 2/3/2021 10:55 AM Notes: The first one turned out nice, so I`m trying different variations. Hope the "Hazy IPA Simcoe Citra" recipe will turn out even better.
Lichtenhainer Black Currant	Lichtenhainer	16 Litres	1.038	1.006	4.15	11.94	3.73 °L	567	0
Author: ThommyH Boil Size: 22.55 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 8:57 AM Notes: Ca 22l pre boil 1.030 60g tee am Ende für 2min Ca 1.038- 1.039 OG
John Smith's Bitter	No Profile Selected	20 Litres	1.039	1.01	3.81	24.73	13.45 °L	567	0
Author: BrewerUK Boil Size: 25.29 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 5:29 PM Notes:
Belgijskie Pale Ale	Belgian Pale Ale	21.5 Litres	10.537	3.45	3.77	51.49	6 °L	567	0
Author: Łukasz Nawrot Boil Size: 27.48 Litres Boil Time: 60 Boil Gravity: 8.3 Efficiency: 72 Mash Thickness: 3.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 8:44 AM Notes:
Rice Lagger	American Light Lager	12 Gallons	1.036	1.006	3.87	11.2	2.17 °L	567	0
Author: OscarBrewer Boil Size: 13.56 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 9:50 PM Notes:
Awesome Recipe	Mixed-Style Beer	950 Litres	1.043	1.012	4.16	0	12.13 °L	567	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 10:45 AM Notes:
04.05.2022 2	Blonde Ale	65 Litres	9.76	2.562	3.81	26.9	13.56 °L	567	0
Author: Radubeer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 8:35 AM Notes: 14 ebu raugs us05
Cambridge Best King's Parade	Best Bitter	1000 Litres	1.039	1.009	3.93	27.81	12.97 °L	567	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 1:11 PM Notes:
Dusty Mud Irish Stout	No Profile Selected	24 Litres	1.037	1.008	3.77	26.28	42.38 °L	567	1
Author: Sinan Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 9:54 AM Notes:
Third Stimulus Czech Pils	Bohemian Pilsener	5.5 Gallons	1.043	1.011	4.14	14.2	3.05 °L	567	1
Author: Joebobbadfish Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 90 Mash Thickness: 1.94 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.17 psi Creation Date: 3/16/2021 2:05 AM Notes:
Dry Stout	Irish Stout	10 Litres	1.042	1.01	4.13	42.56	39.82 °L	567	0
Author: MTR Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2016 11:09 AM Notes:
Golden Otter	British Golden Ale	21 Litres	1.042	1.009	4.32	29.6	3.7 °L	567	0
Author: Scrattajack Boil Size: 26.05 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 10:28 AM Notes:
#33 Whetstone Session IPA - 5 Gallons	American IPA	5.75 Gallons	1.052	1.018	4.4	27.94	10.01 °L	567	1
Author: orono Boil Size: 9.25 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.88 psi Creation Date: 5/8/2020 1:05 AM Notes: Pitched Wyeast 1272 - no fermentation re-pitched Safale US05 Put dry hops directly into fermenter - DO NOT DO THIS!!!! Kegged with loads of "chunkyness from the hops"
Hoppy New Year	American Pale Ale	20 Litres	1.039	1.007	4.27	43.6	6.82 °L	567	1
Author: Brown Mule Brewing Boil Size: 25.1 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 110.8 g Creation Date: 11/11/2019 9:00 AM Notes: Grain bill similar to the SMaSH ales but reduced to give ABV closer to 4% - xmas drinking. IBU's pushed a bit higher since I want a bit of bitterness in this beer. Mash at closer to 66C to get some residual sweetness to balance this all off.
Amanda's Blonde	Blonde Ale	5.5 Gallons	1.045	1.011	4.36	17.08	5.57 °L	567	0
Author: KHelmstetter Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 2:56 AM Notes:
Single Hop Hybrid	Blonde Ale	700 Litres	1.041	1.009	4.28	19.35	2.49 °L	567	1
Author: The Bakery Brewing Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 9:26 PM Notes:
HPB's Best Bitter	Special/Best/Premium Bitter	11 Gallons	1.043	1.012	4.1	36.63	7.53 °L	567	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 4:20 PM Notes:
Tepache Soured Seabuckthorn Citra Berliner	Berliner Weisse	14 Litres	1.039	1.008	4.07	14.43	3.08 °L	567	0
Author: oipivo Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 12:16 PM Notes:
Arrogant Modified	American Amber Ale	5.5 Gallons	1.04	1.009	4.03	129.27	20.14 °L	567	1
Author: Rinosfyre Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 10:44 PM Notes:
Imagine APA	American Pale Ale	21 Litres	1.04	1.009	4.04	68.92	6.34 °L	567	0
Author: Mr. Hedgehog Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2017 11:27 AM Notes:
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