Pink Elephant
|
Belgian Golden Strong Ale
|
2.5 Gallons |
1.086 |
1.02 |
8.62 |
20.71 |
5.63 °L
|
534 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.3 oz |
Creation
Date: 5/31/2020 9:36 PM |
Notes: Recipe calls for WLP570/WY1322, but LHBS was out. So, I got WY3522. |
|
Buzz, Buzz, Buzz
|
American IPA
|
12 Litres |
1.059 |
1.011 |
6.25 |
47.18 |
7.49 °L
|
534 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 78.6 g |
Creation
Date: 5/5/2023 9:24 AM |
Notes: |
|
SMASH Comet
|
American IPA
|
5.25 Gallons |
1.05 |
1.011 |
5.05 |
36.44 |
4.93 °L
|
534 |
1 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 8:00 PM |
Notes: |
|
Mosaic IPA
|
American IPA
|
1 Gallons |
1.057 |
1.011 |
6.08 |
51.76 |
3.84 °L
|
534 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 8/10/2022 5:34 PM |
Notes: |
|
Brute IPA
|
American IPA
|
28 Litres |
1.056 |
1.007 |
6.39 |
45.85 |
13.56 °L
|
534 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2022 11:13 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.065 |
1.012 |
6.91 |
76.74 |
40.62 °L
|
534 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 3/26/2022 9:57 PM |
Notes: |
|
Simple Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.056 |
1.014 |
5.48 |
0 |
8.2 °L
|
534 |
0 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2021 2:09 AM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
1 Gallons |
1.057 |
1.013 |
5.78 |
18.03 |
4.85 °L
|
534 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: turbinado |
Priming Amount: 0.6 oz |
Creation
Date: 7/24/2021 8:44 PM |
Notes: |
|
Big Sister IPA
|
American IPA
|
6.5 Gallons |
1.052 |
1.013 |
5.08 |
49.66 |
5.47 °L
|
534 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 4:29 AM |
Notes: |
|
Chocolate Porter
|
American Porter
|
6 Gallons |
1.05 |
1.01 |
5.22 |
26.96 |
25.77 °L
|
534 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 10/16/2020 8:06 PM |
Notes: |
|
Rundown Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
62.98 |
12.26 °L
|
534 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2016 4:06 AM |
Notes: |
|
Quarantine IPA
|
American IPA
|
11 Gallons |
1.069 |
1.015 |
7.15 |
64.84 |
6.91 °L
|
534 |
1 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2020 9:14 PM |
Notes: Pretty much "Hoppiness is an IPA" from brewing classic styles.
Split this batch and tried, wlp001 in one batch and wlp090 in the other.
WLP090 was had less flavor but was more crisp. |
|
Little Citradel Session IPA
|
American IPA
|
5 Gallons |
1.046 |
1.01 |
4.66 |
65.41 |
8.54 °L
|
534 |
0 |
|
|
Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 3:21 PM |
Notes: BIAB full volume mash with no sparge |
|
Sun Burst V2 (Galaxy, Summit, Chinook)
|
Double IPA
|
8 Litres |
1.086 |
1.014 |
9.47 |
148.66 |
9.39 °L
|
534 |
1 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 9:57 AM |
Notes: Second version of a DDH DIPA ("A Sunset on Summer").
When ordering ingredients, need to ask for malts to be FINELY milled.
Had wanted to dry hop with galaxy and mandarina bavaria hop pellets but galaxy currently impossible to get hold of so substituted with vic secret. |
|
Partigyle (1st) - English Barleywine
|
English Barleywine
|
0.95 Gallons |
1.108 |
1.028 |
10.55 |
43.75 |
17.67 °L
|
534 |
1 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 1:38 AM |
Notes: |
|
Oak Aged Belgian Strong Ale
|
Belgian Blond Ale
|
6 Litres |
1.1 |
1.024 |
9.96 |
47.23 |
24.67 °L
|
534 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 4:19 AM |
Notes: Age in oak barrel for minimum 3 months, up to 12 months. |
|
Mosaic Citra West Coast Pale
|
American IPA
|
26 Litres |
1.048 |
1.013 |
4.54 |
50.36 |
6.1 °L
|
534 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 11:21 PM |
Notes: |
|
Just A Solid IPA
|
American IPA
|
4 Gallons |
1.049 |
1.012 |
4.83 |
64.74 |
5.16 °L
|
534 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 1:37 PM |
Notes: |
|
NEIPA
|
Specialty IPA: Rye IPA
|
25 Litres |
1.059 |
1.015 |
5.77 |
71.77 |
6.93 °L
|
534 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 2:17 PM |
Notes: 3 päevased humalad lähevad sisse veidi enne villimist.
7 päevased humalad lähevad kohe pärast käärima panekut sisse.
25.02 OG 1.063ish... ei mäleta enam. olin loll ja ei pannud kirja.
01.03 gravity 1.014 |
|
Dumbballhead
|
American Pale Ale
|
7 Gallons |
1.056 |
1.016 |
5.25 |
30.71 |
6.04 °L
|
534 |
1 |
|
|
Boil
Size: 8.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2017 5:30 PM |
Notes: |
|
|
|