Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pink Elephant	Belgian Golden Strong Ale	2.5 Gallons	1.086	1.02	8.62	20.71	5.63 °L	534	1
Author: BigFoot BP Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 5/31/2020 9:36 PM Notes: Recipe calls for WLP570/WY1322, but LHBS was out. So, I got WY3522.
Buzz, Buzz, Buzz	American IPA	12 Litres	1.059	1.011	6.25	47.18	7.49 °L	534	0
Author: stianchrister Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 78.6 g Creation Date: 5/5/2023 9:24 AM Notes:
SMASH Comet	American IPA	5.25 Gallons	1.05	1.011	5.05	36.44	4.93 °L	534	1
Author: Grant2 Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2022 8:00 PM Notes:
Mosaic IPA	American IPA	1 Gallons	1.057	1.011	6.08	51.76	3.84 °L	534	0
Author: Tommywg7 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 8/10/2022 5:34 PM Notes:
Brute IPA	American IPA	28 Litres	1.056	1.007	6.39	45.85	13.56 °L	534	0
Author: NorthernRaider Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2022 11:13 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.065	1.012	6.91	76.74	40.62 °L	534	1
Author: Ryan.Hoffman Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 3/26/2022 9:57 PM Notes:
Simple Pale Ale	American Pale Ale	5.25 Gallons	1.056	1.014	5.48	0	8.2 °L	534	0
Author: Róisín Dubh Craft Brewing Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 2:09 AM Notes:
Awesome Recipe	British Strong Ale	1 Gallons	1.057	1.013	5.78	18.03	4.85 °L	534	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: turbinado Priming Amount: 0.6 oz Creation Date: 7/24/2021 8:44 PM Notes:
Big Sister IPA	American IPA	6.5 Gallons	1.052	1.013	5.08	49.66	5.47 °L	534	0
Author: Stone House Brewing Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 4:29 AM Notes:
Chocolate Porter	American Porter	6 Gallons	1.05	1.01	5.22	26.96	25.77 °L	534	0
Author: badbadmojo Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 10/16/2020 8:06 PM Notes:
Rundown Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.06	1.014	6.04	62.98	12.26 °L	534	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 4:06 AM Notes:
Quarantine IPA	American IPA	11 Gallons	1.069	1.015	7.15	64.84	6.91 °L	534	1
Author: JasonX Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2020 9:14 PM Notes: Pretty much "Hoppiness is an IPA" from brewing classic styles. Split this batch and tried, wlp001 in one batch and wlp090 in the other. WLP090 was had less flavor but was more crisp.
Little Citradel Session IPA	American IPA	5 Gallons	1.046	1.01	4.66	65.41	8.54 °L	534	0
Author: No Nrg Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 3:21 PM Notes: BIAB full volume mash with no sparge
Sun Burst V2 (Galaxy, Summit, Chinook)	Double IPA	8 Litres	1.086	1.014	9.47	148.66	9.39 °L	534	1
Author: RedWelly Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 9:57 AM Notes: Second version of a DDH DIPA ("A Sunset on Summer"). When ordering ingredients, need to ask for malts to be FINELY milled. Had wanted to dry hop with galaxy and mandarina bavaria hop pellets but galaxy currently impossible to get hold of so substituted with vic secret.
Partigyle (1st) - English Barleywine	English Barleywine	0.95 Gallons	1.108	1.028	10.55	43.75	17.67 °L	534	1
Author: Kevin C. Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 1:38 AM Notes:
Oak Aged Belgian Strong Ale	Belgian Blond Ale	6 Litres	1.1	1.024	9.96	47.23	24.67 °L	534	0
Author: Captain Beer Boil Size: 15 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 4:19 AM Notes: Age in oak barrel for minimum 3 months, up to 12 months.
Mosaic Citra West Coast Pale	American IPA	26 Litres	1.048	1.013	4.54	50.36	6.1 °L	534	1
Author: MondoBaz Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 11:21 PM Notes:
Just A Solid IPA	American IPA	4 Gallons	1.049	1.012	4.83	64.74	5.16 °L	534	0
Author: Tim Dewald Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 1:37 PM Notes:
NEIPA	Specialty IPA: Rye IPA	25 Litres	1.059	1.015	5.77	71.77	6.93 °L	534	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 2:17 PM Notes: 3 päevased humalad lähevad sisse veidi enne villimist. 7 päevased humalad lähevad kohe pärast käärima panekut sisse. 25.02 OG 1.063ish... ei mäleta enam. olin loll ja ei pannud kirja. 01.03 gravity 1.014
Dumbballhead	American Pale Ale	7 Gallons	1.056	1.016	5.25	30.71	6.04 °L	534	1
Author: UnComfortablyNumb Boil Size: 8.9 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 5:30 PM Notes:
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