Homebrew Beer Recipes

Page 4841 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DUPEN WEEE	Wee Heavy	21 Litres	1.09	1.023	8.77	21.16	13.36 °L	682	0
Author: Aledup Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2016 3:53 AM Notes: Caramelizamos mosto y se lo arrojamos a los 40 minutos La Di fue 1.094
Vikings Blood Mead	Other Fruit Melomel	1 Gallons	1.091	1.005	11.38	0	3.86 °L	682	0
Author: Beer2Brew Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 8:48 PM Notes:
Braggot	Mixed-Style Beer	25 Litres	1.098	1.024	9.8	17.31	10.84 °L	682	1
Author: Colkburg Boil Size: 29.35 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 8:28 PM Notes:
Barley Wine First Design 2022	English Barleywine	50 Litres	1.096	1.017	10.35	59.24	15.86 °L	682	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2022 2:54 PM Notes:
Wild Blackberry Mead	Other Fruit Melomel	15 Litres	1.141	1.035	13.91	0	0 °L	682	0
Author: Ulfrpsion Boil Size: 6.74 Litres Boil Time: 60 Boil Gravity: 1.303 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 11:42 AM Notes: Blackberries are picked from wild stock around the city. They are boiled, and reduced to a sugar-added syrup.
Imperial Stout	Russian Imperial Stout	25 Litres	1.113	1.047	8.68	60.79	48.58 °L	682	0
Author: Aleworks Boil Size: 35 Litres Boil Time: 120 Boil Gravity: 1.094 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 1:03 PM Notes: 0.5kg dextrose added at day 5 0.5kg dextrose added at day 7
Sima	No Profile Selected	4.5 Gallons	1.104	0.996	14.21	0	4.15 °L	682	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 4:46 PM Notes:
Rye Whiskey Mash	No Profile Selected	6 Gallons	1.126	1.01	15.26	0	4.63 °L	682	1
Author: Easywind39 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 9:41 PM Notes:
Winter Warmer (Robust Porter)	Winter Seasonal Beer	2.5 Gallons	1.135	1.025	14.4	82.98	50 °L	682	0
Author: Yarrhh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 3:33 PM Notes:
Swigs Golden Strong Ale	Belgian Tripel	10.5 Gallons	1.095	1.013	10.76	46.02	6.14 °L	682	0
Author: Pughtown Brewers Boil Size: 12.5 Gallons Boil Time: 75 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 1:19 PM Notes:
Hole In The Roof Tarpist Honey Tripel	Belgian Tripel	5.5 Gallons	1.081	1.013	8.96	39.42	11.11 °L	682	0
Author: SweetiesBackyard Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 4:16 PM Notes:
Aasbakkane MØRK Imp Staut	Russian Imperial Stout	39.04 Litres	1.113	1.019	12.37	68.14	41.2 °L	682	0
Author: Aasbakkane Garasjebryggeri Boil Size: 49 Litres Boil Time: 120 Boil Gravity: 1.087 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 8:35 PM Notes: Låner stort maltrør frå Lesc. Tilset o2 i alle fall i tre rundar. Skylle med 5 liter Koke til OG 1,11
Pliny The Elder (MoreBeer)	Imperial IPA	5.25 Gallons	1.087	1.015	9.53	157	6.29 °L	682	0
Author: JimFisher Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 3:54 PM Notes:
Dan K IPA	American IPA	5.5 Gallons	1.092	1.019	9.61	127	6.66 °L	682	0
Author: jarvas99 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2016 7:06 PM Notes:
Tripel Phase 2	Belgian Tripel	5.5 Gallons	1.096	1.024	9.43	0	11.46 °L	682	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.176 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 8:12 PM Notes:
Fjord & Fjell Mary's Best IV	Dark Mild	80 Litres	9.474	2.671	3.6	36.53	39.75 °L	681	1
Author: Fjord & Fjell Nano Brewery Boil Size: 90 Litres Boil Time: 75 Boil Gravity: 9.2 Efficiency: 65 Mash Thickness: 4.42 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.41 bar Creation Date: 7/27/2019 6:05 PM Notes:
Lage	International Pale Lager	14 Litres	1.031	1.006	3.28	15.27	2.71 °L	681	0
Author: FreakPig Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 9:06 PM Notes:
Hoppy Session Ale	American Pale Ale	24 Litres	1.035	1.006	3.72	46.74	3.83 °L	681	0
Author: deegeebee Boil Size: 18 Litres Boil Time: 35 Boil Gravity: 1.046 Efficiency: 15 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 11:36 PM Notes:
220906_gose	American Pale Ale	820 Litres	1.041	1.014	3.51	3.32	2.93 °L	681	0
Author: brewerscanvas Boil Size: 920 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 7:57 AM Notes:
First Night In Town	Cream Ale	12 Gallons	1.037	1.008	3.75	1	2.24 °L	681	0
Author: Hollyhock Artisanal Ales Boil Size: 12.25 Gallons Boil Time: 15 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2023 2:35 PM Notes:
« First ‹ Previous 4837 4838 4839 4840 4841 4842 4843 4844 4845 Next › Last »							Page 4841 of 16,284 20 Recipes of 325,671