Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
$ 2.99 / oz
$ 1.50 |
Pellet |
3.9 |
Boil
|
60 min |
13.69 |
100% |
|
0.50 oz
/ $ 1.50
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
$ 2.99 / oz
$ 1.49 |
13.69 |
100% |
|
0.50 oz
/ $ 1.49
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Strike |
70 °F |
154 °F |
60 min |
|
1 gal |
|
Sparge |
70 °F |
154 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.25 tsp |
Diammonium Phosphate (DAP)
|
|
Other |
Primary |
0 min. |
|
6 lb |
Frozen Blueberries
|
|
Flavor |
Secondary |
14 days |
Target Water Profile
Balanced Profile
"Big Ol Bloobs" Weissbier beer recipe by Chris Wallis. BIAB, ABV 4.62%, IBU 13.69, SRM 3.5, Fermentables: (Brewers Malt 2-Row, White Wheat) Hops: (Domestic Hallertau) Other: (Whirlfloc, Diammonium Phosphate (DAP), Frozen Blueberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-15 19:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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