Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cascade Orange Pale Ale	American Pale Ale	21 Litres	12.445	2.269	5.43	24.92	5.88 °L	539	1
Author: Haiminger Brauer Boil Size: 28.44 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 146 g Creation Date: 8/8/2018 8:08 AM Notes:
GD Nearly Nirvana	American Pale Ale	10 Gallons	1.059	1.015	5.84	48.44	6.19 °L	539	1
Author: KarlLark Boil Size: 12.3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 2:09 PM Notes:
Its An Enigma	American Pale Ale	10.5 Gallons	1.06	1.015	5.82	39.52	5.98 °L	539	1
Author: thisiskaleb@hotmail.com Boil Size: 13.72 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2023 3:24 PM Notes:
Use Me Up Pale	American Pale Ale	13 Litres	1.044	1.011	4.26	33.07	6.99 °L	539	0
Author: Griffdabrew Boil Size: 16.33 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 3:59 PM Notes:
California Fake Lager	California Common	23 Litres	1.051	1.01	5.35	33.62	13.51 °L	539	0
Author: jonamg83 Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 10/7/2021 12:08 PM Notes:
Barrel Aged Stout	American Stout	23 Litres	1.09	1.017	9.51	46.64	48.06 °L	539	0
Author: Wolf Pack Brewing Boil Size: 37.8 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 4/8/2021 11:41 PM Notes: Recipe is: Recipe: (23li) Whenuapai Barrel aged stout: OG: 1.090 FG: 1.020 ABV 9.2 Boil: 60 mins American Ale: 5kg Munich malt: 1kg Crystal dark: 0.5kg Crystal med: 0.5kg Oats flaked: 0.4kg Choc malt (dark): 0.4kg Choc malt (light): 0.4kg Hops: Pac Jade 30g at 60 mins Yeast: Nottingham Ale x 2 Calcium Sulphate (Gypsum) 10g at Mash Deltafloc: 1 tab at 15mins remaining. Mash water: 24.52 li Sparge water: 7.04 li Mash 67 deg C for 90 mins Mash out 75 deg C for 10 mins Ferment 19 deg C for 10 days and 0 deg C for 2 days
FBI American Stout (Recipe)	American Stout	5 Gallons	1.069	1.018	6.81	73.01	43.49 °L	539	0
Author: Todd Cogswell Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2019 9:27 PM Notes:
Gladiator Pale Ale	American Pale Ale	21 Litres	1.053	1.011	5.59	0	7.99 °L	539	0
Author: Mantooths Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 11:06 PM Notes:
Brown Ale	American Brown Ale	11 Litres	1.046	1.011	4.48	21.35	19.4 °L	539	0
Author: Carnalocos Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 8:31 PM Notes:
Mecca Grade Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.68	45.05	6.07 °L	539	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 11:46 PM Notes:
Sitrus IPA	American IPA	23 Litres	1.068	1.013	7.18	80.78	6.1 °L	539	0
Author: Anders Riseng Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 2:05 PM Notes: 2 pakker M44 west coast yeast for god cellcount.
Old Reliable Amber Ale	American Amber Ale	10.5 Gallons	1.059	1.015	5.8	33.73	13.99 °L	539	0
Author: rick3x22 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 10:35 PM Notes:
7FJELL – BELLEVUE AMERICAN PALE ALE	American Pale Ale	21 Litres	1.057	1.014	5.52	45.46	16.77 °L	539	0
Author: Vinnes beer Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 3:35 PM Notes: Evnt. bruke Magnum som bitterhumle
Rimeia	American Pale Ale	20 Litres	1.052	1.013	5.11	41.67	5.78 °L	539	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 10:12 AM Notes:
Yakima Kush	American IPA	5.5 Gallons	1.069	1.014	7.18	101.58	8.77 °L	539	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 6:08 AM Notes:
Galaxy NEIPA	American IPA	19 Litres	13.348	3.596	5.25	39.85	4.32 °L	539	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 5/9/2017 10:16 AM Notes:
Citra/Centennial FWH IPA	American IPA	6 Gallons	1.06	1.017	5.75	42.09	3.99 °L	539	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2016 4:14 PM Notes: slurry from scotch ale
Black Blizzard	American IPA	5 Gallons	1.067	1.02	6.23	51.27	30.94 °L	539	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 9:04 PM Notes:
Mosaic SMaSH	American IPA	1.4 Gallons	1.071	1.016	7.26	64.98	6.56 °L	539	0
Author: tindel.j.r Boil Size: 1.9 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2016 2:28 AM Notes:
IPA	American IPA	5 Gallons	1.061	1.012	6.5	71.51	8.02 °L	539	0
Author: twmessmer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 11:59 PM Notes:
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