Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Galaxy/Citra DIPA	American IPA	20 Gallons	1.082	1.017	8.45	121.6	10.46 °L	540	0
Author: benninghoven Boil Size: 24.2 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 8:55 PM Notes:
Hazy Ipa	American IPA	20 Litres	1.06	1.011	6.45	50.6	7.18 °L	540	0
Author: gbeloti Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 8:45 PM Notes:
Playhouze Harpoon IPA	American IPA	5.5 Gallons	1.065	1.011	6.97	52.21	6.67 °L	540	0
Author: Greggus2009 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 10:07 PM Notes:
Pineapple Kush	American IPA	5.5 Gallons	1.065	1.01	7.18	44.32	7.41 °L	540	0
Author: garrad21 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 4:02 PM Notes: WP hops added after chilling to 170F. DH added at day 2 of fermentation at high krausen to bring out the fruitiness of the mosaic and idaho 7. After fermentation is complete add one 46 oz can of pineapple juice to the fermenter. This will kick off a quick secondary fermentation. Another option would be pineapple puree, frozen pineapple chunks, or fresh pineapple. Pineapple juice would add less pectin haze.
Liberty Ipa	American IPA	12 Gallons	1.07	1.013	7.41	63.86	7.22 °L	540	0
Author: Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 2:01 AM Notes:
Panty Dropin' Mango IPA	American IPA	5.5 Gallons	1.066	1.016	6.55	59.77	9.64 °L	540	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 7:21 PM Notes:
How's It Hazin?	American IPA	5.5 Gallons	1.065	1.012	6.9	84.22	5.98 °L	540	2
Author: Rainy Day Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 6:03 PM Notes:
Delani Ipa	American IPA	24 Litres	1.061	1.014	6.17	64.1	6.76 °L	540	0
Author: Willbreier Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 2:52 AM Notes:
Rye IPA	American IPA	10 Gallons	1.073	1.02	6.94	75.43	5.82 °L	540	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 8:36 PM Notes:
You From The Rest IPA	American IPA	52 Litres	1.065	1.014	6.69	98.62	5.23 °L	540	0
Author: Haresy77 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 8:00 PM Notes: Magic Rock Cannonball clone
2016 IPA	American IPA	6 Gallons	1.058	1.011	6.19	93.39	8.07 °L	540	1
Author: bradforio Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 57 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 8:53 PM Notes:
Andra Hjälpen - Pankreatit PM	American IPA	15 Litres	1.044	1.009	4.54	68.47	8.27 °L	540	0
Author: Nookan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 11:54 AM Notes:
Xmas Celebration	American IPA	5.5 Gallons	1.059	1.014	6.21	58.89	9.77 °L	540	1
Author: Off Square Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 2:55 PM Notes:
Galaxy NEIPA	American IPA	19 Litres	13.348	3.596	5.25	39.85	4.32 °L	540	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 5/9/2017 10:16 AM Notes:
Citra/Centennial FWH IPA	American IPA	6 Gallons	1.06	1.017	5.75	42.09	3.99 °L	540	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2016 4:14 PM Notes: slurry from scotch ale
Black Blizzard	American IPA	5 Gallons	1.067	1.02	6.23	51.27	30.94 °L	540	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 9:04 PM Notes:
IPA - 2nd Batch - 091016	American IPA	5.5 Gallons	1.051	1.013	5.08	80.67	11.83 °L	540	0
Author: GaryF Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 8:25 PM Notes:
SNIPA	American IPA	42 Litres	1.06	1.015	5.86	93.44	6.38 °L	540	1
Author: Fredrik Z. Jenssen Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 7:38 PM Notes:
IPA	American IPA	5 Gallons	1.061	1.012	6.5	71.51	8.02 °L	540	0
Author: twmessmer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 11:59 PM Notes:
Sitrus IPA	American IPA	23 Litres	1.068	1.013	7.18	80.78	6.1 °L	540	0
Author: Anders Riseng Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 2:05 PM Notes: 2 pakker M44 west coast yeast for god cellcount.
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