Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blueberry Crumble Sour/heffeweizen	Fruit and Spice Beer	36 Gallons	14.4	3.7	5.78	0	13.12 °L	574	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 30 Boil Gravity: 13.1 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2020 8:17 PM Notes:
Fresh Hop Ale	Specialty IPA: New England IPA	20 Litres	1.054	1.016	5.07	10.23	4.66 °L	574	1
Author: Wolf Pack Brewing Boil Size: 30.22 Litres Boil Time: 90 Boil Gravity: 1.133 Efficiency: 72 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 3/31/2024 12:59 AM Notes: 50L into BK50 with 1 pack + 5L Starter of Wyeast 1318 London Ale III 19L into keg to cool down for racking onto 3rd Gen Bohemian Lager yeast cake in SS25 Replaced Whirlpool pellet hops with 1kg of fresh hops (NZ Cascade, WTD005, Saaz, Colegate, Orange Sunrise, Rakau, Wakatu, Motueka)
Rootbeer, But WITH The Beer.	Experimental Beer	5 Gallons	1.047	1.01	4.82	16.83	21.11 °L	574	0
Author: Chloe Bernier Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 3:27 PM Notes:
้Hazy IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.014	6.34	42.36	4.38 °L	574	0
Author: Tossake Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 4:29 AM Notes:
Dr. Ted's NEIPA	Specialty IPA: New England IPA	27 Litres	1.053	1.011	5.53	16.67	4.81 °L	574	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2022 7:19 AM Notes:
Flycatcher IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.016	5.91	44.54	4.38 °L	574	1
Author: Goldilocks Zone Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/4/2021 9:08 PM Notes:
Middle Coast Ripper Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.069	1.016	6.96	40.22	7.18 °L	574	0
Author: Samwhois75 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2021 3:59 PM Notes: Ph 5.26 with Lactic Acid addition. Fermented with Kveik yeast under pitched with electric blanket for heat. Brewed with Joey Palermo on October 23,2021. OG 1.069 1/2 tab if whirfloc and 1/4 tsp yeast nutrient added at 10 min until end of boil
2022-01-20	Specialty IPA: New England IPA	18 Litres	1.035	1.008	3.46	21.23	3.86 °L	574	0
Author: ugge Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 6:30 PM Notes:
Cowboys From Huell	Experimental Beer	11 Gallons	1.06	1.013	6.18	34.28	6.26 °L	574	1
Author: locobrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 31.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2014 12:51 AM Notes:
Catch And Release	Specialty IPA: New England IPA	11 Gallons	1.071	1.017	7.07	32.48	4.24 °L	574	0
Author: austmack Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 3:36 PM Notes:
Trial For Klarstien	Specialty IPA: New England IPA	20 Litres	1.061	1.013	6.24	43.58	6.53 °L	574	0
Author: Brewbillgs1200 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 11:13 AM Notes:
Kentucky Common	Kentucky Common	5 Gallons	1.051	1.012	5.22	20.33	17.88 °L	574	0
Author: friskt Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 7:00 PM Notes:
Strong Golden Ale	Belgian Golden Strong Ale	9 Litres	1.069	1.012	7.54	50.15	7.55 °L	574	0
Author: Gustavo Marsan Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 16 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 8:11 PM Notes:
You're Entering A Farmhouse Of Pain Son	Saison	5.5 Gallons	1.068	1.016	6.8	32.59	5.57 °L	574	0
Author: Feral Paws II Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 7:45 PM Notes:
96: Blonde	Belgian Blond Ale	21 Litres	1.07	1.015	7.21	13.78	5.58 °L	574	0
Author: Mediamatic Brewery Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.163 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 11:24 AM Notes: INFECTED, dumped
Lilith	Belgian Tripel	5 Gallons	1.076	1.009	8.8	32.28	8.78 °L	574	1
Author: wasabi1787 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: 5oz Creation Date: 5/30/2016 1:07 AM Notes:
Quad	No Profile Selected	360 Litres	1.105	1.031	10.94	36.59	16.36 °L	573	0
Author: lxs Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 8:14 AM Notes:
The MOC (Maris Otter Columbus)	Ipa	23 Litres	1.047	1.01	4.78	75.18	5.3 °L	573	0
Author: Jakejake89 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 180.1 g Creation Date: 5/4/2019 10:00 AM Notes:
Hoppy Saison/Pale Ale Split	No Profile Selected	11 Gallons	1.044	1.011	4.27	29.94	3.17 °L	573	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 6:55 PM Notes:
English Fresh Hop	No Profile Selected	7 Gallons	1.042	1.011	4.05	27.28	4.2 °L	573	0
Author: Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 10:34 PM Notes:
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