Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black California Lager	Dark American Lager	5 Gallons	1.054	1.016	4.97	20.08	46.5 °L	616	0
Author: paul0275 Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 9:56 PM Notes: Primary fermentation at 63 degrees. Transfer to secondary after ~2-3 weeks and let it sit in secondary for 2-3 months in 55-60 degree cellar. Bottle and wait for four weeks before opening.
Hoppy Belgian Table Beer 5/10	Belgian Pale Ale	4 Gallons	1.048	1.01	4.97	47.96	4.22 °L	616	0
Author: RabylNitrate Boil Size: 4.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 10:37 PM Notes:
Honey Kolsch #5	Kölsch	5.5 Gallons	1.045	1.008	4.88	25.44	4.32 °L	616	0
Author: dwolfgra Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/14/2023 12:40 AM Notes: Breaking in new system. Learned that I definitely have to preheat my SS Brewtech mash tun more than anticipated, hence the large infusion to reach temperature New brew pot also evaporates much faster. Added 1/2 gallon additional water one hour into the boil and 1/2 gallon post boil to reach 5 gallon volume.
ChuckaNOT Pilsner	German Pilsner (Pils)	6 Gallons	1.051	1.015	4.79	35.14	3.06 °L	616	0
Author: flocsy Boil Size: 7.59 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 5/22/2022 5:00 PM Notes: My attempt to brew a clone of Chuckanut Pilsner
Tjeckisk Pilsner Part II	Czech Pale Lager	50 Litres	1.057	1.02	4.86	42.11	3.84 °L	616	0
Author: Tore Q Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 4:38 PM Notes:
Berlin Express	Berliner Weisse	3.25 Gallons	1.042	1.006	4.75	3.57	2.86 °L	616	0
Author: AndrewS Boil Size: 3.35 Gallons Boil Time: 5 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 6:16 PM Notes:
Brew It Bru - LME - AIPA	American IPA	18 Litres	1.046	1.009	4.88	52.68	6.1 °L	616	0
Author: Brew it Bru Boil Size: 20.5 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 137.6 g Creation Date: 1/6/2022 9:23 AM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	5 Gallons	1.045	1.008	4.89	16.45	3.62 °L	616	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 7:26 PM Notes:
Cream Cookie	American Pale Ale	20 Litres	1.047	1.01	4.8	51.13	3.49 °L	616	0
Author: DJCraig Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2021 2:03 PM Notes:
WIEnna Lager	Vienna Lager	50 Litres	1.048	1.011	4.88	17.27	9.28 °L	616	0
Author: Adriano Preis Boil Size: 55.79 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 7/21/2020 10:13 PM Notes: 09 litros de gelo para resfriar o mosto.
GYLE 005	American IPA	20 Litres	1.045	1.008	4.86	167.05	7.04 °L	616	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 9:28 AM Notes:
Kuhanje 35	No Profile Selected	42 Litres	1.05	1.014	4.74	3.62	3.45 °L	616	3
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 3:59 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.054	1.016	4.97	22.58	13.76 °L	616	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 1:37 AM Notes:
Amber Kell	Kellerbier: Amber Kellerbier	5.75 Gallons	1.05	1.012	4.97	39.86	9.32 °L	616	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 3:26 AM Notes:
Nokkossaison	Saison	19 Litres	1.045	1.008	4.93	19.28	2.94 °L	616	0
Author: Kaarlo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 3:43 PM Notes:
Stella's Sister	Bohemian Pilsener	5.5 Gallons	1.049	1.011	5.01	21.88	3.06 °L	616	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 1:44 AM Notes:
Aquela Enkolschada Leve...	Kölsch	27 Litres	1.045	1.008	4.93	26.11	3.1 °L	616	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 9:11 PM Notes:
Jerry's Amber	British Brown Ale	6.25 Gallons	1.051	1.012	5.03	27.82	13.85 °L	616	0
Author: chielmeister Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 4:36 PM Notes:
Red X Otter Ale	Irish Red Ale	10 Litres	1.052	1.014	5.02	43.38	17.08 °L	616	0
Author: dlebsa Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 10:57 AM Notes:
Lokes Ale	Experimental Beer	25 Litres	1.05	1.013	4.76	28.2	4.66 °L	616	0
Author: Alf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2015 11:20 PM Notes:
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