Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Valenciana	American Light Lager	27 Litres	1.038	1.006	4.15	0	2.32 °L	663	2
Author: HomeBeer Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 10:06 PM Notes:
Old Speckled Hen	Strong Bitter	7 Gallons	1.051	1.012	5.18	43.52	8.06 °L	663	0
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 1:16 PM Notes:
Niagara College Target Brew: Schwarzbier	Schwarzbier	65 Litres	1.051	1.01	5.35	20.83	27.78 °L	663	0
Author: Evan Reichert Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/4/2024 4:10 AM Notes: beer recipe is still currently underway. first rendition of the recipe should be done by the end of the week
Fuerte Mapache Czech Dark Lager	Czech Dark Lager	3550 Litres	13.097	3.363	5.23	11.91	23.09 °L	663	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 33.2 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 4:43 PM Notes:
2023 Marzen	Märzen	23 Litres	1.054	1.015	5.17	19.07	8.14 °L	663	0
Author: Dr. Ned Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 9:49 AM Notes:
Double Daphne	Strong Bitter	20 Litres	1.054	1.013	5.37	31.76	10.99 °L	663	1
Author: vulcan42 Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 9/3/2023 5:05 AM Notes: Note 1. Listed in 'Brewing Better Beers", this recipe is derived from Ken Shales "Double Daphne" as his standard favorite brew. Brewed as a tribute to this British home brew pioneer. Note 2. Contemporary ingredients and process design incorporated. Note 3. Scaled from 18 litres to 20 litres. Note 4. Boil Time = 90 mins. Add hops at 60 min. EOB. Note 5. Allow 4-6 weeks bottle conditioning @ 20 c Note 6. Fermentis SO4 is suitable substitute yeast.
Deerfield Pilsner	International Pale Lager	5 Gallons	1.05	1.011	5.11	13.35	3.18 °L	663	1
Author: Ronis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 12:56 PM Notes:
Six Sided Lager Project - DH Lager	International Pale Lager	75 Gallons	1.042	1.007	4.62	20.33	2.51 °L	663	0
Author: Loaded Dice Brewery Boil Size: 77.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2022 1:42 PM Notes:
Black Lager	Schwarzbier	19 Litres	1.048	1.014	4.41	45.07	24.33 °L	663	1
Author: B Scally Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 7:54 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/johns-world-famous-dark-lager/
Brad's Oktoberfest I	Märzen	6 Gallons	1.056	1.013	5.58	41.41	17.78 °L	663	1
Author: hawks86 Boil Size: 9.32 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 3:39 PM Notes: 2.75 Liter Starter. 9.6 ounces of DME. Mash in with a protein rest at 126°F (52°C) for 20 minutes. Raise to 144°F (62°C) and hold for 20 minutes. Raise to 158°F (70°C) and hold for 30 minutes. Sparge at 169°F (76°C).
Best Bitter JP 2 Feb 2017	Best Bitter	10 Litres	1.04	1.01	3.91	25	10.97 °L	663	0
Author: JPH Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 12:00 PM Notes:
CBD Beer	International Pale Lager	5.5 Gallons	1.052	1.013	5.1	51.93	3.59 °L	663	0
Author: adamcolhoun@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 12:59 PM Notes:
Lagoon # 3 - Bitter	Best Bitter	300 Litres	1.051	1.01	5.38	32.22	16.78 °L	663	0
Author: FV Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 1:23 PM Notes:
Weissbier #3	Weissbier	25 Litres	1.057	1.015	5.54	12.72	7.1 °L	663	1
Author: Sallfeldt Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 5:55 PM Notes: Blev tyvärr dålig. Redan under bryggningen mycket grumligt.
2018 Dunkelweiss	Dunkles Weissbier	21 Litres	1.05	1.013	4.91	17.63	19.07 °L	663	1
Author: Dr. Ned Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 9:38 AM Notes:
UK Bitter	Best Bitter	25 Litres	1.039	1.009	3.93	32.95	4.11 °L	663	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 11:09 PM Notes:
7FJELL FLØYEN IPA	American Light Lager	25 Litres	1.061	1.015	6.04	73.31	7.95 °L	663	0
Author: Alf Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 1:14 PM Notes:
Jerry's Amber	British Brown Ale	6.25 Gallons	1.051	1.012	5.03	27.82	13.85 °L	663	0
Author: chielmeister Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 4:36 PM Notes:
Awesome Recipe	International Pale Lager	11.25 Gallons	1.048	1.013	4.6	25.12	4.68 °L	663	1
Author: Michael Rothlisberger Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 10:33 PM Notes:
Kolsch	Kölsch	6 Gallons	1.049	1.011	4.95	24.4	3.52 °L	663	1
Author: Boil Size: 7.3 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2017 3:20 AM Notes: 1L starter at 1.036 = 1.3M/ml pitchrate TOTAL Water needed = 7 Gal + 2 + 1 = 10gal
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