Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juice Box NEIPA	Specialty IPA: New England IPA	27 Litres	1.068	1.012	7.36	30.7	8.41 °L	688	0
Author: MattxMx2 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 8:34 PM Notes:
You Owe Me A Dollar	Specialty IPA: New England IPA	11 Gallons	1.085	1.023	8.14	2.91	5.51 °L	688	0
Author: KHelmstetter Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 11/8/2023 5:00 PM Notes: You owe me a Dollar: "For every time you say the word Phantasm, you owe me a Nickel." Trillium style NE IIPA. Intensely cloudy, tropical, and juicy. This was an experimental batch to test the ability of thiolized yeast to contribute a noticeable effect from the bound thiols in Phantasm powder. Batch was split in 2, following the whirlpool, and all hop quantities following that were divided in half and placed in each fermenter or keg. Probably my favorite IPA recipe thus far. I would make 2 or 3 minor changes: 1) full volume single infusion, no spare. 2) replace nzh-107 with something juicier or a cryo hop 3) maybe replace cosmic punch with a stronger thiolizing yeast.
Heat Spectrum	Specialty IPA: New England IPA	6 Gallons	1.057	1.015	5.46	7.66	3.86 °L	688	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2023 1:52 PM Notes: Add spectrum first dose and dry hops at yeast pitch
Jeyson's NEIPA	Specialty IPA: New England IPA	41 Litres	1.059	1.011	6.2	18.96	4.81 °L	688	0
Author: Pomalo Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 8:42 PM Notes: https://web.brewfather.app/share/6Ux2cHBwRKHxzn HLT water: 41L @77C (7.2cm) Pre-strike water: 41L @72C Sparge water: 14L (11cm) Salt g/e/cc: 6/2/4g Acid: 15ml
Wedding Quad	Belgian Dark Strong Ale	5 Gallons	1.117	1.016	13.18	16.56	50 °L	688	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/25/2022 2:39 PM Notes:
Blazy IPA 2021	Specialty IPA: New England IPA	11 Gallons	1.06	1.014	6.12	26.62	4.4 °L	688	0
Author: Samwhois75 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2021 3:00 PM Notes:
Blind Rage Bazooka 2	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.013	6.9	29.88	4.48 °L	688	1
Author: Gushue3 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2021 12:20 PM Notes:
Mango Keffir Mixed Ferm (lacto Brett) Sour	Mixed-Fermentation Sour Beer	23 Litres	1.061	1.017	5.77	3.48	4.17 °L	688	1
Author: thegrantickle Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 9:03 AM Notes:
DoubleVision	Specialty IPA: New England IPA	12 Gallons	1.067	1.016	6.67	55.7	6.67 °L	688	0
Author: Mikerobrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 4:28 PM Notes:
Catalyst NE IPA	Specialty IPA: New England IPA	5 Gallons	16.929	4.537	6.78	31.27	6.35 °L	688	1
Author: Ombank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 2/27/2019 12:25 AM Notes:
Punkin' Ale	Autumn Seasonal Beer	19 Litres	1.067	1.011	7.33	24.08	12.33 °L	688	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 9:32 AM Notes:
Rauch Marzen	Classic Style Smoked Beer	5.5 Gallons	1.061	1.009	6.8	22.19	5.12 °L	688	0
Author: Jwindl89 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 6:32 PM Notes:
New England IPa Test#2	Experimental Beer	45 Litres	1.072	1.018	7.11	71.66	4.53 °L	688	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 7:44 PM Notes:
Goldie	Brett Beer	5.5 Gallons	1.068	1.005	8.26	26.55	4.25 °L	688	0
Author: LazareHouse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 2:50 AM Notes:
Whiteout	No Profile Selected	5 Gallons	1.086	1.021	8.45	0	5.63 °L	687	1
Author: Willettd Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 4:34 PM Notes:
HAZE	No Profile Selected	21 Litres	1.067	1.017	6.5	17.37	4.87 °L	687	0
Author: Boil Size: 40.87 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 71.4 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 9:11 PM Notes: OG: FG: ABV: ______________________________________________________
Sweet Pot(ale)to	No Profile Selected	21 Litres	1.052	1.013	5.05	0	12.93 °L	687	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2016 8:51 AM Notes:
Czech Pilsner	No Profile Selected	19 Litres	1.051	1.012	5.21	25.67	3.56 °L	687	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 8:04 AM Notes:
Peach Wine	No Profile Selected	1 Gallons	1.066	0.996	9.23	0	0 °L	687	0
Author: Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 12:05 AM Notes:
Williams Dark Ale	No Profile Selected	15 Litres	1.052	1.012	5.15	32.36	14.74 °L	687	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 11:06 AM Notes:
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