Citraish IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Citraish IPA

88 calories 8.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 88 calories (Per 12oz)
Carbs: 8.6 g (Per 12oz)
Created: Wednesday April 27th 2016
1.027
1.006
2.7%
129.6
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 87%
2 lb German - Munich Light2 lb Munich Light 37 6 8.7%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Pellet 16 Boil 60 min 70.56 22.2%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 45 min 28.34 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 18.64 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 12.04 11.1%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 0 min 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 11.1%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 each whirlfloc Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 213 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Citraish IPA" American IPA beer recipe by ajp. All Grain, ABV 2.71%, IBU 129.57, SRM 5.21, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 20L) Hops: (Warrior, Cascade, Citra) Other: (whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-27 22:21 UTC
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