Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
American - Chocolate1 lb Chocolate |
|
29 |
350 |
4.8% |
|
1 lb |
German - Chocolate Wheat1 lb Chocolate Wheat |
|
31 |
413 |
4.8% |
|
15 lb |
American - Admiral - Maiden Voyage15 lb Admiral - Maiden Voyage |
|
37 |
2.4 |
71.4% |
|
4 lb |
American - Admiral - Kilnsmith III4 lb Admiral - Kilnsmith III |
|
34 |
33.8 |
19% |
|
21 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
17.34 |
50% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
13.49 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
17.34 |
50% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
13.49 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
Dandelion chocolate nibs
|
|
Flavor |
Mash |
1 hr. |
|
0.50 lb |
Dandelion chocolate nibs
|
|
Flavor |
Secondary |
5 days |
|
2 lb |
Toasted Coconut
|
|
Flavor |
Secondary |
5 days |
|
16 oz |
Shaved almonds
|
|
Flavor |
Secondary |
7 days |
|
6 oz |
Gin
|
|
Flavor |
Kegging |
0 min. |
|
6 oz |
Rum
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Balanced Profile
Notes
Split into 2 x 5 gal batches.
Batch 1: Scottish Yeast & Rum
Batch 2: British Yeast & Gin
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-23 18:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
