Homebrew Beer Recipes

Page 4674 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ipa2001	Specialty IPA: New England IPA	7.5 Gallons	1.06	1.011	6.36	47.88	4.81 °L	635	0
Author: Boil Size: 8.27 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/9/2020 5:16 PM Notes:
Call Me Hazy	Specialty IPA: New England IPA	10 Gallons	1.068	1.018	6.5	87.46	4.79 °L	635	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2023 3:14 PM Notes: All dry hops are divided equally into 3 portions. First at high krausen, second at end of fermentation, third a completion.
IPA 2023	American IPA	9.1 Gallons	1.063	1.014	6.53	68.11	6.37 °L	635	1
Author: nfacciola Boil Size: 10.2 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 9:06 PM Notes: Starter 1: 1L --> 220B Starter 2: 3L --> 644B Use CryoPop in the smaller 2.5G batch And Centennial/Amarillo in the main 5G batch
Hazelnut Brown	American Brown Ale	5 Gallons	1.067	1.017	6.62	26.52	24.98 °L	635	0
Author: DJPLO Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2022 7:22 PM Notes: https://www.homebrewersassociation.org/forum/index.php?topic=24342.0
Haze Craze	Specialty IPA: New England IPA	6 Gallons	1.065	1.016	6.43	37.87	4.46 °L	635	1
Author: Miller Time 73 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2022 4:12 PM Notes:
Check The Scale	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.018	6.55	47.3	4.56 °L	635	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 12:14 PM Notes: Going for intense hazy and juicy IPA.
Snevar Game Day Ale | 2021 Season	American Stout	6.5 Gallons	1.069	1.017	6.75	40.112	7.61 °L	635	0
Author: Stack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/17/2021 3:41 PM Notes: • Mash target pH is slightly low. This is to aid with the color of the butterfly pea flower powder when added later. • Add cacao nibs toward the tail end of fermentation. • Add butterfly pea flower powder a day after adding the cacao nibs. • Add coffee beans to fermenter before cold crashing. You'll basically be cold steeping the beans to get the notes without the bitterness or color. Take taste samples daily to ensure it doesn't get too coffee flavored.
SHHB Sprocket Clone	American IPA	22 Litres	1.063	1.012	6.7	45.76	7.41 °L	635	0
Author: Canadia Boil Size: 12.85 Litres Boil Time: 20 Boil Gravity: 1.108 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 2:41 AM Notes:
3 Gal Belgian IPA	Specialty IPA: Belgian IPA	3.5 Gallons	1.06	1.011	6.34	65.27	14.62 °L	635	0
Author: smercer06 Boil Size: 4.89 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 1/22/2021 5:20 AM Notes:
Sourdough Ale	No Profile Selected	7 Gallons	1.065	1.016	6.4	24.54	18.41 °L	635	0
Author: brycegrebitus@gmail.com Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:56 AM Notes: Split batch in two: 4 gallons: wyeast 007 german ale & 2 oz. sourdough starter 3 gallons: 10oz sourdough starter
Awesome Recipe	California Common Beer	2 Litres	1.068	1.017	6.73	23.76	21.85 °L	635	1
Author: odison Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 7:25 PM Notes:
Oh The Summerthyme Is Comming	Saison	19 Litres	1.055	1.007	6.33	30.31	11.3 °L	635	0
Author: Sababa7 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 2:30 PM Notes: 2g of thyme added to boil at 5min
Snowplow Milk Stout	Sweet Stout	23 Litres	1.072	1.023	6.43	32.29	48.57 °L	635	1
Author: StoneCock Brewing Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 12:16 PM Notes:
Imperial White IPA 3/16/2018	Specialty IPA: White IPA	6 Gallons	1.065	1.017	6.32	185.53	4.38 °L	635	0
Author: Tripitydoodah Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 1:12 AM Notes:
RyeP.A. (trial)	Specialty IPA: Rye IPA	5.5 Gallons	1.06	1.011	6.49	50.63	11.03 °L	635	0
Author: psyce Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 3:05 PM Notes:
Belgian Pale - Colin's	American Pale Ale	5 Gallons	1.064	1.015	6.51	40.52	7.35 °L	635	0
Author: kregcarter Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 9:04 PM Notes:
123234245 Test	American Light Lager	100 Litres	1.067	1.017	6.58	95.86	4.28 °L	635	0
Author: WooTeck Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 1:10 PM Notes:
Sierra Nevada IPA Celebration	American IPA	5.5 Gallons	1.063	1.014	6.35	63.22	17.52 °L	635	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2017 5:10 PM Notes:
America 3.0	Sweet Stout	11 Gallons	1.065	1.016	6.41	19.62	40 °L	635	1
Author: duncan.luke Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 9/22/2016 11:20 PM Notes: Split into 2 carboys...will probably need a 4th when it's time for secondary... 1/2 coffee, other half chocolate coffee in the keg? Cocoa in the keg? I guestimated efficiency low, will calculate afterwards...
TRACE IPA	American IPA	5.25 Gallons	1.068	1.017	6.69	70.63	10.86 °L	635	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 8:37 PM Notes:
« First ‹ Previous 4670 4671 4672 4673 4674 4675 4676 4677 4678 Next › Last »							Page 4674 of 16,012 20 Recipes of 320,233