Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ale 200l 2020	Irish Red Ale	200 Litres	1.046	1.011	4.57	21.49	15.37 °L	687	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 12:40 PM Notes:
Session IPA	American IPA	19 Litres	1.047	1.011	4.66	76.86	3.91 °L	687	2
Author: Boil Size: 23.59 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 11:41 AM Notes:
Coconut Cream Pie Ale	Clone Beer	23 Litres	1.045	1.008	4.76	20.89	4.59 °L	687	1
Author: Vheissu Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 130g Creation Date: 3/4/2023 11:04 PM Notes: Steep the Flaked Oats in 6.8 L of water at 68°C for 30 minutes. Remove the grains and bring the water to a boil.
Cream Ale	Cream Ale	6 Gallons	1.044	1.008	4.66	21.96	2.85 °L	687	1
Author: NG314 Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 2:39 PM Notes:
Bavarian Dunkel Lager	Munich Dunkel	23 Litres	1.048	1.011	4.88	21.44	15.84 °L	687	0
Author: JWAB Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 154 g Creation Date: 8/14/2021 7:59 PM Notes:
21-7 Little John	Trappist Single	4 Gallons	1.046	1.008	4.93	32.43	4.8 °L	687	1
Author: Greenbearindustries Boil Size: 4.88 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 4/27/2021 9:21 PM Notes: https://beerandbrewing.com/make-your-best-trappist-single/ adjusted from above (wanted a lower abv, easier sessionable bier, also to account for potential slightly above normal efficiency - better lawnmower beer) Total Water Needed 4.99 Gallons Strike Water Temp 154 Fahrenheit Total Mash Volume 5.51 Gallons PreBoil Wort 4.70 Gallons PostBoil Wort 4.20 Gallons Into Fermenter 4.00 Gallons
Pub Beer Take 2	Australian Sparkling Ale	26 Litres	1.046	1.009	4.87	28.71	5.8 °L	687	0
Author: Tassie Pete Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2020 1:27 AM Notes:
Nilssons Britt	Best Bitter	20 Litres	1.048	1.011	4.81	30.9	11.93 °L	687	0
Author: thomanil Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 7:02 PM Notes:
Dos XX Lager	International Pale Lager	5.5 Gallons	1.047	1.01	4.85	1.63	5.26 °L	687	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 2:31 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.047	1.011	4.64	23.39	3.9 °L	687	0
Author: Skoce Boil Size: 6.33 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 11.2 oz Creation Date: 2/18/2020 6:00 PM Notes:
We Can Wit	Belgian Specialty Ale	5 Gallons	1.045	1.011	4.47	18.88	9.54 °L	687	1
Author: scotteg1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 8:18 PM Notes: Made one huge mistake...used my 5 gallon Mash(Rubbermaid cooler), it stuck! Did not get the clarity that would have happened had I not had to dig in the mash to un-stick the batch. Wort was cloudy. Beer is cloudy but tastes fine. Going to run this one again soon.
Mikklan Theater APA	American Pale Ale	21 Litres	1.048	1.013	4.58	35.53	5.75 °L	687	0
Author: Mikklan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 6:42 PM Notes:
Wheaty Irish Red Ale	Scottish Light 60/-	17 Litres	1.045	1.01	4.52	44.26	12.79 °L	687	0
Author: Brettira Boil Size: 21 Litres Boil Time: 40 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 11:13 AM Notes: FG - 1.017
Vicey's Kölsch	Kölsch	3 Gallons	1.047	1.011	4.8	25.14	3.59 °L	687	0
Author: dvicey Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: DME Priming Amount: N/A Creation Date: 12/22/2017 4:10 PM Notes:
Homegrown Hops	American Pale Ale	1.1 Gallons	1.048	1.012	4.68	9.93	7.39 °L	687	1
Author: earlingy44 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2017 9:30 PM Notes:
Travel Eat Surf Pale Ale	American Pale Ale	20 Litres	1.046	1.009	4.87	31.53	7.9 °L	687	0
Author: dexter101 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 2:40 PM Notes:
Southern Cross IPA	American IPA	20 Litres	1.042	1.007	4.6	54.72	3.35 °L	687	0
Author: DaveyH Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 10:31 AM Notes:
1st Tentative Dunkles Weissbier	Dunkles Weissbier	40 Litres	1.049	1.013	4.79	16.82	12.31 °L	687	0
Author: Geral Boil Size: 48 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 8:20 AM Notes:
Awesome Recipe	British Brown Ale	5.5 Gallons	1.046	1.009	4.85	0	16.69 °L	687	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 1:26 PM Notes:
Awesome Recipe	American IPA	65 Gallons	1.051	1.015	4.76	51.92	4.14 °L	687	0
Author: theoreticales Boil Size: 95 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 9:01 PM Notes:
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