|
Stupid Dog American Wheat Ale
|
American Wheat Beer
|
5 Gallons |
1.053 |
1.007 |
6.07 |
21.19 |
3.99 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 6/26/2018 4:29 PM |
| Notes: |
|
|
2024 Steve R Blonde Ale
|
Blonde Ale
|
10 Gallons |
1.057 |
1.011 |
6.09 |
34.74 |
5.94 °L
|
747 |
0 |
|
|
|
| Boil
Size: 11.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 12:12 AM |
Notes: 10G- RO water Used 21 lb grain in grain basket- added1.5G water meet 10G batch OG= 1.057
|
|
|
NE IPA2
|
Specialty IPA: New England IPA
|
20 Litres |
1.063 |
1.015 |
6.24 |
26.54 |
4.27 °L
|
747 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2023 4:51 AM |
| Notes: |
|
|
Hello Hazy
|
Specialty IPA: New England IPA
|
150 Litres |
1.064 |
1.018 |
6.08 |
55.26 |
4.06 °L
|
747 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 8:27 AM |
| Notes: ヘイジーは個人的に好みのオレンジジューシーなHAZYを目指して、シトラー・モザイク・シムコーの王道ホップに、オーツ麦と小麦でまったりとしたマウスフィールにしました。ラクトースは少しわざとらしい甘みになるという偏見があるので、代わりにデキストリンモルトで甘みを出し、最後にIBU55の苦味で〆る感じの味わいを目指しました。 |
|
|
Awesome Recipe
|
Märzen
|
186 Gallons |
1.055 |
1.008 |
6.15 |
23.54 |
9.73 °L
|
747 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 9:36 PM |
| Notes: |
|
|
IN A HURRY
|
American Light Lager
|
5.5 Gallons |
1.056 |
1.009 |
6.24 |
47.99 |
8.06 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2022 11:35 PM |
| Notes: |
|
|
Mr Belvedere
|
Strong Bitter
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
23.57 |
11.94 °L
|
747 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 3/25/2022 2:13 AM |
| Notes: |
|
|
Kveiktoberfest
|
Märzen
|
5.5 Gallons |
1.062 |
1.014 |
6.32 |
24.05 |
9.2 °L
|
747 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/28/2020 4:54 AM |
| Notes: |
|
|
Calypso SMASH
|
American IPA
|
5 Gallons |
1.058 |
1.011 |
6.14 |
54.52 |
6.64 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 7:37 PM |
| Notes: |
|
|
Farmer Brown
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.013 |
6.06 |
30.72 |
28.06 °L
|
747 |
2 |
|
|
Author:
|
|
Christopher Brown
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 4/9/2019 4:47 PM |
| Notes: |
|
|
Summer Ale
|
California Common Beer
|
5.5 Gallons |
1.07 |
1.023 |
6.16 |
123.28 |
8.19 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2015 2:19 AM |
| Notes: |
|
|
NZ IPA
|
American IPA
|
5 Gallons |
1.058 |
1.01 |
6.29 |
70.82 |
6.2 °L
|
747 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 7:53 PM |
| Notes: |
|
|
Biere De Garde
|
Bière de Garde
|
24 Litres |
1.061 |
1.014 |
6.19 |
26.04 |
10.67 °L
|
747 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2017 10:22 AM |
| Notes: |
|
|
Tons Of Fucking Peaches
|
Fruit Lambic
|
5 Gallons |
1.055 |
1.007 |
6.25 |
9.66 |
7.62 °L
|
747 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: Dextrose |
Priming Amount: N/A |
Creation
Date: 9/1/2017 2:02 AM |
| Notes: Kettle soured with lacto P to 3.2 PH. Peaches washed and frozen to clean, added to secondary. |
|
|
American Amber
|
American Amber Ale
|
5.75 Gallons |
1.058 |
1.011 |
6.12 |
33.74 |
13.14 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2017 12:28 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
35 Litres |
1.051 |
1.005 |
6.08 |
25.56 |
3.38 °L
|
747 |
0 |
|
|
|
| Boil
Size: 41.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 11:47 PM |
| Notes: |
|
|
Franklin Ale
|
American Amber Ale
|
3.25 Gallons |
1.052 |
1.005 |
6.16 |
58.16 |
12.21 °L
|
747 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2015 8:52 PM |
Notes: Yeast from MGPIII
Brew 10/7
Dry hop 10/11
Keg 10/19 |
|
|
Accidental Ale
|
American IPA
|
22 Litres |
1.059 |
1.011 |
6.33 |
58.07 |
11.38 °L
|
747 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2015 11:54 AM |
| Notes: |
|
|
Random IPA Guessing?
|
American Pale Ale
|
10 Litres |
1.062 |
1.015 |
6.08 |
67.89 |
10.67 °L
|
747 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2015 9:00 PM |
| Notes: |
|
|
Spring Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.11 |
33.95 |
6.01 °L
|
747 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2015 4:03 PM |
| Notes: |
|
|
|
|