coffee Beer Recipe | All Grain American Stout by dan_man | Brewer's Friend
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coffee

376 calories 38.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 376 calories (Per 12oz)
Carbs: 38.2 g (Per 12oz)
Created: Sunday October 18th 2015
1.112
1.028
11.0%
0.0
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 69.8%
1.50 lb United Kingdom - Dark Crystal 80L1.5 lb Dark Crystal 80L 33 80 7%
1.50 lb American - Chocolate1.5 lb Chocolate 29 350 7%
0.50 lb American - Dark Roasted Millet Malt - Gluten Free0.5 lb Dark Roasted Millet Malt - Gluten Free 25 300 2.3%
2 lb Turbinado2 lb Turbinado 44 10 9.3%
1 lb American - Dark Roasted Millet Malt - Gluten Free1 lb Dark Roasted Millet Malt - Gluten Free 25 300 4.7%
21.50 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz us fuggle Flavor Boil 1 hr.
1 oz uk fuggle Flavor Boil 1 hr.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"coffee" American Stout beer recipe by dan_man. All Grain, ABV 10.98%, IBU 0, SRM 40, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Chocolate, Dark Roasted Millet Malt - Gluten Free, Turbinado) Other: (us fuggle, uk fuggle)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-11-14 20:01 UTC
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