Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lil' Bo Pils	Bohemian Pilsener	12.5 Gallons	1.053	1.013	5.23	39.1	3.16 °L	713	0
Author: EVL Valley Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 8:10 PM Notes:
Dave - Fyne Ales, Jarl	No Profile Selected	20 Litres	1.039	1.01	3.76	67.2	3.08 °L	713	0
Author: PointFour Boil Size: 25.05 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 5/9/2025 9:46 PM Notes: Fyne Ales / Malt Miller recipe. Recommends chloride: sulphate ration or 2:1. 100-150ppm calcium Mash pH of 5.4 Made using Brewzilla Results: OG was low at 1.030 (should be 1.038). Added 100g table sugar, OG increased to 1.034. 18.6 litres went into fermenter bucket.
Oatmeal Porter(tybee Oats)	Robust Porter	76 Gallons	14.04	3.407	5.9	24.86	29.06 °L	713	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 7:20 PM Notes:
Corona	Light American Lager	23 Litres	1.043	1.009	4.39	0	2.91 °L	713	0
Author: DAFNIX Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 7:08 AM Notes:
Pilsna The Ancient One	Classic American Pilsner	17 Gallons	1.052	1.015	4.94	39.93	3.3 °L	713	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 3:39 PM Notes:
VB Stout	Dry Stout	22 Litres	1.08	1.02	7.86	31.22	39.32 °L	713	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2022 12:35 PM Notes:
Mexican Lager 2	Premium American Lager	25 Litres	1.053	1.012	5.42	20.87	4.87 °L	713	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 4:16 AM Notes: 76% efficiency
Fake BoPils	Bohemian Pilsener	5.5 Gallons	1.056	1.013	5.62	37.15	4.28 °L	713	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 5:47 PM Notes:
Cain	Mild	20 Litres	1.05	1.009	5.35	14.92	19.54 °L	713	1
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 10:28 AM Notes:
Akorn Gingerbread Cream Ale	Cream Ale	5 Gallons	1.06	1.017	5.59	17.99	15.53 °L	713	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: -2.6 oz Creation Date: 10/14/2020 9:42 PM Notes:
Oatmeal Stout BCS	Oatmeal Stout	5.5 Gallons	1.064	1.02	5.83	28.7	38.32 °L	713	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 10:26 PM Notes:
BlackberryChoco Stout	Dry Stout	21 Litres	1.06	1.017	5.68	38.1	41.58 °L	713	0
Author: Connor256 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 3:34 AM Notes:
Red Kaiser Ale	Mild	18 Litres	1.047	1.015	4.27	0	10.72 °L	713	0
Author: ThomasUS Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2018 9:23 AM Notes: Kalciumklorid i lakvattnet, 3 krm.
Nuttin' Special	Northern English Brown	100 Litres	1.056	1.014	5.44	24.51	17.47 °L	713	0
Author: ERiise Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 8:53 AM Notes: USE BLOW OFF TUBE!
Barefoot God Jul	Traditional Bock	50 Litres	1.062	1.014	6.27	32.14	25.36 °L	713	0
Author: Ølbrygger Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2016 4:27 PM Notes:
#50	German Pilsner (Pils)	5.5 Gallons	1.049	1.011	4.98	36.2	3.1 °L	713	0
Author: altennant Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 3:14 PM Notes:
Crown Wit Ver1	American Wheat or Rye Beer	28 Litres	1.044	1.01	4.57	11.2	3.79 °L	713	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2015 3:07 PM Notes:
ToK's Whisky Ale	Northern English Brown	20 Litres	1.056	1.017	5.11	24.85	18.58 °L	713	0
Author: Scruk Boil Size: 23 Litres Boil Time: 120 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2015 1:07 PM Notes:
Centennial Blonde	Blonde Ale	5.5 Gallons	1.039	1.007	4.16	24.12	3.76 °L	713	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2015 6:00 PM Notes: Can use East Coast Ale, S-05, etc etc. Plan to use 2124 lager next
Mash 831 Yeast Exp 2015	Blonde Ale	5.5 Gallons	1.051	1.017	4.55	29.33	3.87 °L	713	0
Author: Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2015 6:38 PM Notes:
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